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Tokushima University > Graduate School of Biomedical Sciences > 医学域 > 先端栄養学教育研究プロジェクト >
Tokushima University > Graduate School of Biomedical Sciences > 医学域 > Medical Nutrition > Medical Nutrition > Department of Public Health and Applied Nutrition >
Tokushima University > Graduate School of Nutrition and Biosciences > Human Nutrition >
Tokushima University > Research Clusters > Research Clusters (Registered) > 1903006 光殺菌による食品を介した薬剤耐性菌の拡散防止システムの開発 >
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Educational Activity

Her Web Page

Field of Study

Health Studies

Her Lecture (2020)

SIH(Strike while the Iron is Hot) Training (Common Curriculum)
Data Analytics (Bachelor Course)
Human Nutrition (Graduate School)
Practice of Public Health Nutrition (Bachelor Course)
International Nutrition (Graduate School)
Practice of Public Health and Applied Nutrition (Bachelor Course)
Enteral nutrition support (Bachelor Course)
The food service of nutrition (Bachelor Course)
The food service of nutrition (Bachelor Course)
The food service of management (Bachelor Course)
The food service of management (Bachelor Course)
Clinical nutrition assessment (Bachelor Course)
Clinical nutrition (Bachelor Course)
Practice of Clinical Nutrition (Bachelor Course)
Clinical Nutrition Support (Bachelor Course)

(Lectures are listed by lecturer for subjects registered in our student affair database system.)