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Sakai, Tohru (82.1%) / Professor   [Detail]
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Academic Degree: 博士(栄養学), 博士(医学)
Field of Study: Public Health Nutrition, Nutritional Immunology
Lecture: Data Analytics (Bachelor Course), Preventive Dentistry (Bachelor Course), Preventive Dentistry (Bachelor Course), Human Nutrition (Graduate School), Public Health Nutrition (Bachelor Course), Seminar on Public Health Nutrition (Graduate School), Practice of Public Health Nutrition (Bachelor Course), Experiment on Public Health Nutrition (Graduate School), Seminar on Public Health Nutrition (Graduate School), Experiment on Public Health Nutrition (Graduate School), Public Health Nutrition (Graduate School), Public Health (Bachelor Course), Public health exercise (Bachelor Course), International Nutrition (Graduate School), Community Nutrition (Bachelor Course), Space Nutrition/Medicine (Graduate School), Practice of Public Health and Applied Nutrition (Bachelor Course), Nutritional Immunology (Graduate School), Nutrition English (Bachelor Course), Nutritional Management of Disease Ⅰ (Bachelor Course), The food service of nutrition (Bachelor Course), The food service of nutrition (Bachelor Course), Practice in Food Service System(school) (Bachelor Course), Practice in Food Service System (school or business establishment) (Bachelor Course), The food service of management (Bachelor Course), The food service of management (Bachelor Course)
Subject of Study:
Nakamoto, Mariko (38.2%) / Associate Professor   [Detail]
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Academic Degree: PhD
Field of Study: Public Health Nutrition, Public Health, Nutritional epidemiology
Lecture: Data Analytics (Bachelor Course), Practice of Public Health Nutrition (Bachelor Course), Public Health (Bachelor Course), Public health exercise (Bachelor Course), Community Nutrition (Bachelor Course), Nutrition English (Bachelor Course), The food service of nutrition (Bachelor Course), The food service of nutrition (Bachelor Course), The food service of management (Bachelor Course), The food service of management (Bachelor Course)
Subject of Study: 徳島県における職域コホート研究, 老化に関する長期縦断疫学研究(NILS-LSA), 大豆製品・大豆含有成分と健康, 子育て世代のワークライフバランスと食生活, 子供の存在がその親の食習慣に与える影響の研究(POTATO Study)
Funaki, Makoto (32.5%) / Designated Professor   [Detail]
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Academic Degree: M.D., Ph.D.
Field of Study: Diabetology, Metabolic Syndrome, Regenerative Medicine, Tissue Engineering, Cell Biomechanics
Subject of Study: Epidemiological study to elucidate a linkage between life style and metabolic diseases, Signal transduction that leads to metabolic disorder, Mechanical signal transduction that regulates cellular functions
Kuwamura, Yumi (30.1%) / Assistant Professor   [Detail]
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Academic Degree: Phirosophy of Doctor
Field of Study: Chronic Illness Nursing, Symptom Management
Lecture: Introduction to interdisciplinary team care (Bachelor Course), Health assessment (Graduate School), Clinical Practice in Nursing Home Care (Bachelor Course), Graduation Research (Bachelor Course), Support of cChild Rearing (Bachelor Course), Adult Nursing Care Ⅰ (Bachelor Course), Adult Nursing Care Ⅰ(Acute Care) (Bachelor Course), Adult Nursing Care Ⅱ (Bachelor Course), Adult Nursing Care Ⅱ(Chronic Care) (Bachelor Course), Clinical Practice in Adult Nursing Ⅱ (Bachelor Course), Clinical Practice in Adult Nursing Ⅱ(Chronic Care) (Bachelor Course), Introduction to Adult Nursing (Bachelor Course), Pathophysiology (Graduate School), Nursing Skills 1 (Nursing for under medical care environment) (Bachelor Course), Nursing research 2 (Bachelor Course), Comprehensive Clinical Practices (Bachelor Course), Pharmacology (Graduate School), Methodology of Gerontological Nursing (Bachelor Course), Introduction to Gerontological Nursing (Bachelor Course)
Subject of Study: Nursing Interventions on Oral Health Behaviors in Patients with Diabetes (oral health behaviors, diabetes mellitus, nursing intervention), Development of a Self-Care Model and Nursing Intervention for Patients with Chronic Illness
(Tamura, Ayako) (30.1%) / Professor Emeritus   [Detail]
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Academic Degree: Ph.D
Field of Study: Adult Nursing, Rehabilitation Nursing, neuroscience nursing, Adult and Gerontological Nursing
Subject of Study: 意識障害患者のケア方法に関する研究 (急性期, 栄養·食事療法), 術後の機能訓練プログラムの開発に関する研究 (リハビリテーション, 看護ケアの改善·向上, 意識障害, 急性期), , 脳卒中患者の廃用症候群予防のための回復促進看護,運動麻痺に対する回復促進ケア,脳神経・神経内科疾患患者の看護 (脳卒中看護, リハビリテーション看護, 生活習慣病の患者教育)
Nakamoto, Akiko (26.0%) / Assistant Professor   [Detail]
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Academic Degree: 博士(栄養学)
Field of Study: Life sciences [Nutrition and health science], Life sciences [Immunology]
Lecture: Data Analytics (Bachelor Course), Practice of Public Health Nutrition (Bachelor Course), Public Health (Bachelor Course), Public health exercise (Bachelor Course), Basic Chemistry Experiments (Common Curriculum), Nutrition English (Bachelor Course), The food service of nutrition (Bachelor Course), The food service of nutrition (Bachelor Course), The food service of management (Bachelor Course), The food service of management (Bachelor Course)
Subject of Study:
Hata, Akiko (24.4%) / Designated Assistant Professor   [Detail]
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Academic Degree: Ph.D.
Field of Study: Life sciences [Nutrition and health science], Life sciences [Healthcare management, medical sociology], Life sciences [Metabolism and endocrinology], Life sciences [Hygiene and public health (laboratory)], Life sciences [Hygiene and public health (non-laboratory)]
Subject of Study:
(Takeda, Eiji) (14.6%) / Professor Emeritus   [Detail]
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Academic Degree: 医学博士
Field of Study: Pathological Nutrition, Bone Metabolism and Endocrinology, Pediatrics
Subject of Study: カルシウム·リン·ビタミンD代謝調節機序の解明と骨健康増進に関する研究, 食品機能解析と機能性食品開発に関する研究, 栄養素の転送と代謝障害に関する研究, 食品によるストレス制御に関する研究, 生活習慣病,肝障害·癌·糖尿病·外科手術患者等の栄養療法に関する研究 (臨床栄養管理, 機能性食品, 遺伝子発現調節, ストレス制御, リン代謝調節)
Taketani, Yutaka (13.0%) / Professor   [Detail]
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Academic Degree: Ph. D. (Nutrition)
Field of Study: Bone and Mineral Metabolism,
Lecture: Seminar on Oncology Nutrition (Graduate School), オリエンテーション(1年生) (Bachelor Course), オリエンテーション(4年生) (Bachelor Course), Cluster Core Seminer (Graduate School), Human Nutrition (Graduate School), Health and Science (Graduate School), Health food and herbal medicine (Graduate School), Advanced Health and Bioscience (Graduate School), Public Nutrition Exercise (Bachelor Course), Public Health (Bachelor Course), Public health exercise (Bachelor Course), Advanced Interprofessional Education (Bachelor Course), Medical Nutrition (Graduate School), Medical Nutrition (Graduate School), International Nutrition (Graduate School), Space Nutrition/Medicine (Graduate School), Psychosomatic health and environmental stress (Graduate School), Nutritional Science (Bachelor Course), Seminar on Nutritional Therapy (Graduate School), Experiment on Nutritional Therapy (Graduate School), Nutrition English (Bachelor Course), Seminar on Pathogenesis and Nutritional Therapy (Graduate School), Experiment on Pathogenesis and Nutritional Therapy (Graduate School), Practice in Clinical Nutrition (In hospital) (Graduate School), Special lecture in Clinical Nutrition Support (Graduate School), Practice of Therapeutic Dietetics (Bachelor Course), Introduction of Clinical Nutrition and Metabolism (Graduate School), Special Lecture in Clinical Nutrition and Metabolism (Graduate School), Enteral nutrition support (Bachelor Course), Nutrition Support and Prevention of Cancer (Graduate School), Practice of Oncology Nutrition Management (Graduate School), Practice of Oncology Nutrition (Graduate School), Clinical metabolic nutrition (Graduate School), Clinical Metabolic Nutrition 4 (Graduate School), Introduction to Clinical Medicine (Graduate School), Clinical nutrition assessment (Bachelor Course), Clinical nutrition (Bachelor Course), Seminar in Clinical Nutrition (Graduate School), Practice of Clinical Nutrition (Bachelor Course), Experiment in Clinical Nutrition (Laboratory Research) (Graduate School), Introduction of Clinical Nutrition (Graduate School), Seminer in Clinical Nutrition (Graduate School), Research in Clinical Nutrition (Graduate School), General Practice of Clinical Nutrition (Bachelor Course), Clinical Nutrition Support (Bachelor Course), Clinical Nutritional Care 2 (Graduate School), Practice in Clinical Nutrition (Graduate School), Practice in Clinical Nutrition Support (Graduate School), Special lecture in Pathophysiological Bases of Clinical Nutrition (Graduate School), Clinical Oncology Nutrition (Graduate School), Seminar on Clinical Oncology Nutrition 2 (Graduate School), Experiments in Clinical Oncology Nutrition 2 (Graduate School), Seminar on Clinical Oncology Nutrition (Graduate School), Experiments on Clinical Oncology Nutrition (Graduate School), Introduction to How to Write Up Scientific Manuscript in English (Graduate School)
Subject of Study: カルシウム·リン代謝の栄養学 (calcium, phosphorus, bone and mineral metabolism, hyperphosphatemia, hypophosphatemia), 糖脂質による腸管粘膜保護作用 (糖脂質, 腸管粘膜, カベオリン)
(Tamaki, Yuu) (11.4%) / (Retired)   [Detail]
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Academic Degree: 学士(工学)
Field of Study: Health Studies
Subject of Study:
Tsutsumi, Rie (10.6%) / Associate Professor   [Detail]
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Academic Degree: Ph.D (Nutrition)
Field of Study: Health Studies, Clinical Nutrition
Lecture: Integral Practice of Life Stage Nutrition (Bachelor Course), Medical Nutrition (Graduate School), Medical Nutrition (Graduate School), Seminar of applied nutrition (Bachelor Course), Practice of applied nutrition (Bachelor Course), Pharmacology and Nutrition (Bachelor Course), Nutritional Education 2 (Bachelor Course), Practice in Nutritional Education (Bachelor Course), Nutrition English (Bachelor Course), Nutritional Management of Disease Ⅱ (Bachelor Course), Introduction of Clinical Medicine (Bachelor Course), Introduction of Clinical Nutrition (Graduate School)
Subject of Study:
(Moriguchi, Hiroki) (10.6%) / Professor Emeritus   [Detail]
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Academic Degree: MD
Field of Study: Medical Informatics, 医療情報学分野
Subject of Study: WBT(Web Based Trainig), Development of useful medical information system (WBT, medical information system), Data Mining
(Nakaya, Yutaka) (6.5%) / Professor Emeritus   [Detail]
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Academic Degree: Medical
Field of Study: Nutrition and Metabolism
Subject of Study: Ion transport and ion channel, Diabetes and insulin resistance (potassium channel, insulin)
(Miyamoto, Ken-ichi) (2.4%) / Professor Emeritus   [Detail]
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Academic Degree: 保健学博士
Field of Study: Health Studies
Subject of Study:
Aihara, Mutsumi (1.6%) / Associate Professor   [Detail]
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Academic Degree: 博士(栄養学)
Field of Study:
Lecture: Food Science (Bachelor Course), Undergraduate Work (Bachelor Course), Basic Chemistry Experiments (Bachelor Course), Practice in Nutritional Education (Bachelor Course), Research on Bioresource Science (Graduate School), Bioindustry B (Bachelor Course), Practice for Bioscience and Bioindustry (Bachelor Course), English for Bioscience and Bioindustry (Bachelor Course), Reading Scientific Papers (Bachelor Course), Reading Scientific Papers Ⅰ (Bachelor Course), Reading Scientific Papers Ⅱ (Bachelor Course), Introduction to Food and Health (Bachelor Course), Advanced Exercise on Food Bioscience (Graduate School), Advanced Research on Food Bioscience (Graduate School), Basic practice for food science (Bachelor Course), Practice for food science A (Bachelor Course), Practice for food science B (Bachelor Course), Practice for food science C (Bachelor Course), Exercise in food science Ⅰ (Bachelor Course), Exercise in food science Ⅱ (Bachelor Course)
Subject of Study:
Uebansou, Takashi (1.6%) / Assistant Professor   [Detail]
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Academic Degree: Doctor
Field of Study:
Lecture: Experiments in Preventive Environment and Nutrition (Graduate School), Public Health (Bachelor Course), Public health exercise (Bachelor Course), Medical Nutrition (Graduate School), Medical Nutrition (Graduate School), Introductory Exercises in International Food Safety (Graduate School), Basic Chemistry Experiments (Common Curriculum), Microbiology (Bachelor Course), Microbiology Exercise (Bachelor Course), Nutrition and Microbial infection (Graduate School), Nutrition Counseling (Bachelor Course), Nutrition Education 1 (Bachelor Course), Practice in Nutritional Education (Bachelor Course), Nutrition English (Bachelor Course), Seminar on Environmental Preventive Health (Graduate School), Experiment on Environmental Preventive Health (Graduate School), Environmental Nutrition Health (Graduate School), Introduction of Clinical Nutrition (Graduate School), Food hygiene (Bachelor Course), Food Hygiene Exercise (Bachelor Course)
Subject of Study:
(Shimohata, Takaaki) (1.6%) / (Retired)   [Detail]
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Academic Degree: 博士(栄養学)
Field of Study: Life sciences [Bacteriology]
Subject of Study:
Mawatari, Kazuaki (1.6%) / Associate Professor   [Detail]
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Academic Degree: Ph.D (Nutrition)
Field of Study: Nutrition
Lecture: Experiments in Preventive Environment and Nutrition (Graduate School), Public Health (Bachelor Course), Public health exercise (Bachelor Course), Medical Nutrition (Graduate School), Introductory Exercises in International Food Safety (Graduate School), Microbiology (Bachelor Course), Microbiology Exercise (Bachelor Course), Nutrition and Microbial infection (Graduate School), Nutrition Counseling (Bachelor Course), Nutrition Education 1 (Bachelor Course), Practice in Nutritional Education (Bachelor Course), Nutrition English (Bachelor Course), Seminar on Environmental Preventive Health (Graduate School), Experiment on Environmental Preventive Health (Graduate School), Environmental Nutrition Health (Graduate School), Introduction of Clinical Nutrition (Graduate School), Food hygiene (Bachelor Course), Food Hygiene Exercise (Bachelor Course)
Subject of Study: Research of signal transduction by phytochemical (phytochemical, signal transduction)
(Matsumoto, Toshio) (1.6%) / Professor Emeritus   [Detail]
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Academic Degree: 医学博士
Field of Study: Metabolic Pathology, Bone and Calcium Metabolism, Endocrinology
Subject of Study: 代謝疾患に伴う血管障害の病因と治療に関する研究 (diabetes, atherosclerosis), 血液·骨髄増殖性疾患に伴う骨破壊の病態と治療に関する研究 (多発性骨髄腫, bone metastasis), 内分泌疾患の病因·診断および治療に関する分子医学的研究 (ホルモンの作用機序, 骨カルシウム代謝学)
Takahashi, Akira (1.6%) / Professor   [Detail]
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Academic Degree: 博士(医学)
Field of Study: Nutrition, Physiology, Bacterial Infectious Diseases
Lecture: Experiments in Preventive Environment and Nutrition (Graduate School), Public Health (Bachelor Course), Public health exercise (Bachelor Course), Medical Nutrition (Graduate School), Medical Nutrition (Graduate School), Medical Nutrition (Graduate School), Introductory Exercises in International Food Safety (Graduate School), Space Nutrition/Medicine (Graduate School), Microbiology (Bachelor Course), Microbiology Exercise (Bachelor Course), Nutrition and Microbial infection (Graduate School), Nutrition Counseling (Bachelor Course), Nutrition Education 1 (Bachelor Course), Practice in Nutritional Education (Bachelor Course), Nutrition English (Bachelor Course), Seminar on Environmental Preventive Health (Graduate School), Experiment on Environmental Preventive Health (Graduate School), Environmental Nutrition Health (Graduate School), Introduction of Clinical Nutrition (Graduate School), Food hygiene (Bachelor Course), Food Hygiene Exercise (Bachelor Course)
Subject of Study: 腸管細菌感染症による消化,吸収機構の変化と解析に関する研究 (イオンチャネル, 腸管細菌感染, 消化, 吸収)
Nishioka, Yasuhiko (1.6%) / Professor   [Detail]
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Academic Degree: M.D.
Field of Study: Respiratory Medicine
Lecture: Allergic and Autoimmune Course (Bachelor Course), アレルギー・自己免疫コース(3年) (Bachelor Course), Respiratory Course (Bachelor Course), 呼吸器コース(3年) (Bachelor Course), 呼吸器コース,アレルギー・自己免疫コース (Bachelor Course), Raspiratory Medicine and Rheumatology (Graduate School), Respiratory Medicine and Rheumatology (Bachelor Course), Practice of Respiratory and Rheumatology (Graduate School), Biological Defense and Oncology - Practice of Experiment and Clinical Research (Graduate School)
Subject of Study: Development of molecular-targeted therapy against pulmonary fibrosis, Development of specific immunotherapy against lung cancer (pulmonary fibrosis, interstitial lung disease, lung cancer, cancer immunotherapy)
(Sone, Saburo) (1.6%) / Professor Emeritus   [Detail]
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Academic Degree: 医学博士
Field of Study: Respiratory Disease, Respiratory Disease
Subject of Study: 肺がんの転移·血管新生分子を標的とした生物学的制御法開発に関する研究 (多臓器転移, 臓器微小環境, 分子標的治療, cDNAマイクロアレイ, bone metastasis), 分子標的薬剤の反応性診断と耐性克服薬剤の治療応用に関する研究 (分子標的薬, ゲフィチニブ, cDNAマイクロアレイ)
Sakaue, Hiroshi (0.8%) / Professor   [Detail]
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Academic Degree: 博士(医学)
Field of Study: 糖尿病・肥満
Lecture: Team approach training in cancer treatment (Graduate School), Nutritonal treatment of cancer (Graduate School), Integral Practice of Life Stage Nutrition (Bachelor Course), Seminar on Medical Science (Graduate School), Experiment on Medical Science (Graduate School), Seminar on Health and Medical Science (Graduate School), Experiments in Health and Medical Science (Graduate School), Public Health (Bachelor Course), Public health exercise (Bachelor Course), Legal and economic issues in medical ethics (Graduate School), Communication skills (Graduate School), Medical Infomatics (Graduate School), Medical Nutrition (Graduate School), Medical Nutrition (Graduate School), Space Nutrition/Medicine (Graduate School), Psychosomatic health and environmental stress (Graduate School), Seminar of applied nutrition (Bachelor Course), Practice of applied nutrition (Bachelor Course), Cancer treatment (Graduate School), Pharmacology and Nutrition (Bachelor Course), Nutrition support (Graduate School), Nutritional Education 2 (Bachelor Course), Practice in Nutritional Education (Bachelor Course), Nutrition English (Bachelor Course), Nutritional Management of Disease Ⅱ (Bachelor Course), research methodology (Graduate School), Nutrition in Palliative Care (Graduate School), Oncology Nutrition (Graduate School), Clinical Metabolic Nutrition 1 (Graduate School), Clinical Metabolic Nutrition 2 (Graduate School), Introduction of Clinical Medicine (Bachelor Course), Introduction of Clinical Nutrition (Graduate School), Clinical Nutritional Care 1 (Graduate School)
Subject of Study: 脂肪細胞の分化・増殖機構とライフサイクルの解明に関する研究, 脂肪細胞制御によるメタボリックシンドローム治療法の開発に関する研究 (diabetes, obesity, adipocyte, adipocytekine, cell proliferation and differentiation, transcription factor)
Arisawa, Kokichi (0.8%) / Professor   [Detail]
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Academic Degree: Ph.D., Master of Science in Epidemiology (Cancer Epidemiology), M.D.
Field of Study: Epidemiologic study of chronic diseases, Environmental Medicine, Epidemiology
Lecture: Preventive Medicine (Graduate School), Practice of Preventive Medicine (Graduate School), Social Medicine (Bachelor Course), Introduction to social medicine, epidemiology and biostatistics (Graduate School), Practice (Bachelor Course), Social and Environmental Medicine - Practice of Experiment and Clinical Research (Graduate School)
Subject of Study: Japan Multi-Institutional Collaborative Cohort Study (lifestyle-related disease, Genetic factors, Cohort Study, Cross-sectional study, cancer, Type 2 diabetes, Metabolic syndrome), Health risk assessment of environmental pollutants (environmental epidemiology, persistent organic pollutants, dioxins, exposure assessment, heavy metals, cadmium, renal dysfunction, mortality rate, molecular epidemiology), Cancer epidemiology, Epidemiology of infectious diseases (Analytic epidemiology, Descriptive epidemiology, Cohort study, cancer, Infectious diseases, HTLV-1, Adult T-cell leukemia/lmphoma)
(Kuroda, Yasuhiro) (0.8%) / Professor Emeritus   [Detail]
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Academic Degree: 医学博士
Field of Study: Pediatrics
Subject of Study: 臨床遺伝病学 (遺伝病, 先天代謝異常症, 遺伝子診断, gene therapy, 新生児マススクリーニング)
(Tsukayama, Masao) (0.8%) / Professor Emeritus   [Detail]
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Academic Degree: Dr. of Science
Field of Study: Synthetic Organic Chemistry
Subject of Study: 複素環化合物の合成, ポリフェノール誘導体の合成, βージケトン誘導体の合成, マイクロ波下の有機合成化学 (複素環化合物, 生理活性物質, ポリフェノール, マイクロ波)