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Tokushima University > Graduate School of Advanced Technology and Science > Life and Materials Systems Engineering > Biological Science and Technology > Biological Reactions >
Tokushima University > Faculty of Engineering > Department of Biological Science and Technology > Biological Reactive Engineering >
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(Tsuji, Akihiko) (87.7%) / Professor Emeritus   [Detail]
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Sex: Male Year of Birth: 1954 A.D.
Academic Degree: Ph.D. Field of Study: Biochemistry, Enzyme Chemistry
Subject of Study: Molecular basis of regulatory mechanism for cell growth and differentiation by proprotein convertases, Structure and function of plant proteases, Development of animal cellulases by protein engineering (protease, プロセシング, 翻訳後修飾, 血清タンパク, 酵素補充療法)
(Matsuda, Yoshiko) (13.6%) / Professor Emeritus   [Detail]
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Sex: Female Year of Birth: 1939 A.D.
Academic Degree: 医学博士 Field of Study: Biochemistry
Subject of Study: プロセシングプロテアーゼの構造と生理機能, ペプチドホルモンの生合成調節機構, 血清タンパクの合成と分泌 (enzyme, protease, gene, peptide hormone, nerves)
Tabata, Atsushi (1.7%) / Associate Professor   [Detail]
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Sex: Male Year of Birth: 1976 A.D.
Phone: +81 - 88 - 656 - 7521 E-mail:  t a b a t a (@) t o k u s h i m a - u . a c . j p 
Academic Degree: 博士(工学) Field of Study: Microbiology
His Lecture: Undergraduate Work (Bachelor Course), Advanced Microbiological inspection Science (Graduate School), Microbiological inspection science (Bachelor Course), Training of Bioscience Research (Bachelor Course), Exercise of Applied Biological Science 2 (Bachelor Course), Advanced Exercise on Applied Life Science (Graduate School), Advanced Research on Applied Life Science (Graduate School), Experiments of Biological Science and Technology 7 (Bachelor Course), Exercise of Biological Science and Technology 2 (Bachelor Course), Engineering of Biological Environment (Graduate School), Research on Bioresource Science (Graduate School), Experiments of Cell Science and Technology (Bachelor Course), Reading Scientific Papers (Bachelor Course), Advanced enzyme engineering (Graduate School)
Subject of Study: Microbial infection and host response mechanism (Bacterial protein toxin, Infection mechanisms, Host response)
Tomoyasu, Toshifumi (1.7%) / Associate Professor   [Detail]
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Sex: Male Year of Birth: 1964 A.D.
Phone: +81 - 88 - 656 - 9213 E-mail:  t o m o y a s u . b i o (@) t o k u s h i m a - u . a c . j p 
Academic Degree: Ph.D Field of Study: Pathogenic Microbiology, Protein Engineering
His Lecture: Bioinformatics (Bachelor Course), Advanced Lecture on Life Science (Graduate School), Molecular Pathogenic Microbiology (Graduate School), Undergraduate Work (Bachelor Course), Basic Microbiology (Bachelor Course), Microbiology 1 (Bachelor Course), Training of Bioscience Research (Bachelor Course), Exercise of Applied Biological Science 2 (Bachelor Course), Advanced Exercise on Applied Life Science (Graduate School), Advanced Research on Applied Life Science (Graduate School), Biochemistry (Bachelor Course), Biochemistry 2 (Bachelor Course), Advanced Biomaterials (Graduate School), Engineering of Biological Environment (Graduate School), Research on Bioresource Science (Graduate School), Practice for Bioscience and Bioindustry (Bachelor Course), Reading Scientific Papers (Bachelor Course)
Subject of Study: 連鎖球菌の病原性発現機構 (Streptococcus, cytolysin, intermedilysin, cholesterol), Study for function of molecular chaperons (molecular chaperone, heat shock)
Nagamune, Hideaki (1.7%) / Professor   [Detail]
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Sex: Male Year of Birth: 1957 A.D.
Phone: +81 - 88 - 656 - 7525 E-mail:  n a g a m u n e (@) b i o . t o k u s h i m a - u . a c . j p 
Academic Degree: 医学博士 Field of Study: Microbiology, Immunology
His Lecture: Career Paths (Bachelor Course), Presentation Method (D) (Graduate School), Immunoengineering (Bachelor Course), Molecular Pathogenic Microbiology (Graduate School), Undergraduate Work (Bachelor Course), Basic Microbiology (Bachelor Course), Microbiology 1 (Bachelor Course), Training of Bioscience Research (Bachelor Course), Exercise of Applied Biological Science 2 (Bachelor Course), Advanced Exercise on Applied Life Science (Graduate School), Advanced Research on Applied Life Science (Graduate School), Advanced Environmental Systems Engineering (Graduate School), Research on Bioresource Science (Graduate School), Practice for Bioscience and Bioindustry (Bachelor Course), Basic bioindustry (Bachelor Course), Research Approaches in Science and Technology B (Graduate School), Advanced Cell Biotechnology (Graduate School), Cell Biotechnology (Graduate School), Reading Scientific Papers (Bachelor Course), Seminar on Chemical Science and Technology (Bachelor Course), Introduction to Food and Health (Bachelor Course), Food Allergology (Bachelor Course)
Subject of Study: QSAR and virulence analyses of streptococcal toxins, Application of bacterial toxins to the immunotherapy agaist cancer and the development of cellular medicines, Study on the substances stimulating the immune system by their action to biological membranes (bacterial toxins, Streptococci, immunotherapy, immunostimulater)
Nakamura, Yoshitoshi (1.3%) / Professor   [Detail]
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Sex: Male Year of Birth: 1959 A.D.
Phone: +81 - 88 - 656 - 7518 E-mail:  y n a k a m u (@) b i o . t o k u s h i m a - u . a c . j p 
Academic Degree: 工学博士 Field of Study: Biological Reaction Engineering, Biomass Transformation Engineering, Environmental Bioengineering
His Lecture: Career Paths (Bachelor Course), Bioreactor Engineering (Bachelor Course), Presentation Method (D) (Graduate School), Undergraduate Work (Bachelor Course), Training of Bioscience Research (Bachelor Course), Exercise of Applied Biological Science 1 (Bachelor Course), Special Practice on Applied Life Science (Graduate School), Advanced Exercise on Applied Life Science (Graduate School), Advanced Research on Applied Life Science (Graduate School), Advanced Environmental Systems Engineering (Graduate School), Seminar in Biological Technology (Graduate School), Biological science and technology laboratory (Graduate School), Practice for undrstanding scientific papers in bioogical technology (Graduate School), Life Science (Graduate School), Introduction to Biochemical Engineering (Bachelor Course), Advanced Biochemical Engineering (Graduate School), Environmental Bioengineering (Bachelor Course), Engineering of Biological Environment (Graduate School), Research on Bioresource Science (Graduate School), Practice for Bioscience and Bioindustry (Bachelor Course), Basic bioindustry (Bachelor Course), Special lecture on bioscience and bioindustry (Bachelor Course), Research Approaches in Science and Technology B (Graduate School), Cell Engineering (Bachelor Course), Reading Scientific Papers (Bachelor Course), Technology of Enzyme Functions (Graduate School)
Subject of Study: 生体触媒を用いた有用性物質の高効率生産プロセスの開発,バイオマスの総合的有効利用法の構築,汚染環境のバイオレメディエーション (bioprocess, biomass, gene recombination, bioreactor, white-rot fungus)
Kishimoto, Koji (0.8%) / Associate Professor   [Detail]
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Sex: Male Year of Birth: 1964 A.D.
Phone: +81 - 88 - 656 - 5206 E-mail:  k k i s h i m 1 (@) t o k u s h i m a - u . a c . j p 
Academic Degree: Doctor of Philosophy (Medical Science) Field of Study: Cancer and Stem Cell Biology, Neuroscience, Cancer immunology, Lipid Biochemistry
His Lecture: Regenerative Medicine (Bachelor Course), Advanced Tissue Engineering and Regenerative Medicine (Graduate School), Chemical English (Bachelor Course), Undergraduate Work (Bachelor Course), Foreign Language for Engineers (Bachelor Course), Training of Bioscience Research (Bachelor Course), Advanced Exercise on Applied Life Science (Graduate School), Advanced Research on Applied Life Science (Graduate School), Research on Bioresource Science (Graduate School), Basic English Bioscience and Bioindustry (Bachelor Course), English for Bioscience and Bioindustry (Bachelor Course), Developmental Bioengineering (Bachelor Course), Cell Signaling System (Graduate School), Reading Scientific Papers (Bachelor Course)
Subject of Study: Study of G2A that regulates stemness of cancer stem cells., Study of KIDScPLA2 induced by neuronal excitation that regulates neurogeneration., Study of cancer stem cells-specific cytotoxic T lymphocytes, 神経新生を制御する興奮性神経刺激誘導性脂質代謝酵素の研究 (2)
Asada, Chikako (0.8%) / Associate Professor   [Detail]
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Sex: Female Year of Birth: 1979 A.D.
Phone: +81 - 88 - 656 - 9071 E-mail:  a s a d a . c (@) t o k u s h i m a - u . a c . j p 
Academic Degree: 博士(工学) Field of Study:
Her Lecture: Biomass Utilization (Bachelor Course), Biomass Practice (Bachelor Course), Undergraduate Work (Bachelor Course), Basic Chemistry Experiments (Bachelor Course), Experiments for Basic Chemistry (Bachelor Course), Training of Bioscience Research (Bachelor Course), Exercise of Applied Biological Science 1 (Bachelor Course), Advanced Exercise on Applied Life Science (Graduate School), Advanced Research on Applied Life Science (Graduate School), Advanced Environmental Biology (Graduate School), Life Science (Graduate School), Exercise of Biological Science and Technology 6 (Bachelor Course), Engineering of Biological Environment (Graduate School), Research on Bioresource Science (Graduate School), Practice for Bioscience and Bioindustry (Bachelor Course), Advanced Cell Physiology (Graduate School), Reading Scientific Papers (Bachelor Course)
Subject of Study:
Sasaki, Chizuru (0.8%) / Associate Professor   [Detail]
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Sex: Female Year of Birth: 1977 A.D.
Phone: +81 - 88 - 656 - 7532 E-mail:  c h i z u r u s a s a k i (@) t o k u s h i m a - u . a c . j p 
Academic Degree: 博士(工学) Field of Study: 資源天然物利用学
Her Lecture: Analytical Chemistry (Bachelor Course), Undergraduate Work (Bachelor Course), Natural Products Chemistry (Bachelor Course), Material Science (Bachelor Course), Life Science (Graduate School), Technology for Bioreaction (Graduate School), Experiments of Biological Science and Technology 3 (Bachelor Course), Engineering of Biological Environment (Graduate School), Research on Bioresource Science (Graduate School), Practice for Bioscience and Bioindustry (Bachelor Course), Reading Scientific Papers (Bachelor Course), Advanced Biotechnology of Resources (Graduate School), Introduction to Food and Health (Bachelor Course), Foods and Kampo Medicine (Bachelor Course), Advanced Exercise on Food Bioscience (Graduate School), Advanced Research on Food Bioscience (Graduate School), Exercise in food science Ⅰ (Bachelor Course), Exercise in food science Ⅱ (Bachelor Course)
Subject of Study: 植物性・海洋性バイオマスや食品廃棄物を原料とした有用化学物質の生産に関する研究 (植物性・海洋性バイオマス, 食品廃棄物)
Matsuki, Hitoshi (0.8%) / Professor   [Detail]
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Sex: Male Year of Birth: 1963 A.D.
Phone: +81 - 88 - 656 - 7513 E-mail:  m a t s u k i (@) t o k u s h i m a - u . a c . j p 
Academic Degree: 博士(理学) Field of Study: Biophysical Chemistry, Colloid and Surface Chemistry, High Pressure Bioscience
His Lecture: Career Paths (Bachelor Course), Communication (Bachelor Course), Presentation Method (D) (Graduate School), Presentation Method (M) (Graduate School), Medical Technology (Bachelor Course), Undergraduate Work (Bachelor Course), Basic Physical Chemistry (Bachelor Course), Basic Bioengineering (Bachelor Course), Understanding Biological Science and Technology (Bachelor Course), Livestock production engineering (Bachelor Course), Training of Bioscience Research (Bachelor Course), Exercise of Applied Biological Science 1 (Bachelor Course), Special Practice on Applied Life Science (Graduate School), Advanced Exercise on Applied Life Science (Graduate School), Advanced Research on Applied Life Science (Graduate School), Engineering Ethics (Bachelor Course), Physical Chemistry 1 (Bachelor Course), Physical Chemistry 2 (Bachelor Course), Experiments of Physical Chemistry (Bachelor Course), Advanced Environmental Systems Engineering (Graduate School), Biofunctional Engineering (Graduate School), Biochemical Thermodynamics (Graduate School), Advanced Biochmical Thermodynamics (Graduate School), Practice of Creative Bioengineering (Bachelor Course), Experiments of Biological Science and Technology 2 (Bachelor Course), Biophysical Chemistry (Bachelor Course), Biophysical Chemistry 1 (Bachelor Course), Biophysical Chemistry 2 (Bachelor Course), Research on Bioresource Science (Graduate School), Practice for Bioscience and Bioindustry (Bachelor Course), Basic bioindustry (Bachelor Course), Management Strategy (Bachelor Course), Reading Scientific Papers (Bachelor Course), Gene analyses practice (Bachelor Course), Introduction to Digital Computers and Programming Practice (Bachelor Course), Food processing training (Bachelor Course)
Subject of Study: Behavior of Biological Substances under High Pressure, Interaction between Membrane-Active Drugs and Model Biomembranes, Molecular-Aggregate Formation of Surface-Active Substances (Molecular Aggregate, Molecular Mechanism of Anesthesia, high pressure, surface tension, Non-Specific Molecular Interaction)
GOTO, Masaki (0.4%) / Assistant Professor   [Detail]
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Sex: Male Year of Birth: 1978 A.D.
Phone: +81 - 88 - 656 - 7515 E-mail:  g o t o (@) t o k u s h i m a - u . a c . j p 
Academic Degree: 博士(工学) Field of Study: Biophysical Chemistry, Oral Health
His Lecture: Undergraduate Work (Bachelor Course), Basic Chemistry Experiments (Bachelor Course), Training of Bioscience Research (Bachelor Course), Exercise of Applied Biological Science 1 (Bachelor Course), Experiments of Physical Chemistry (Bachelor Course), Experiments of Biological Science and Technology 2 (Bachelor Course), Exercise of Biological Science and Technology 5 (Bachelor Course), Research on Bioresource Science (Graduate School), Reading Scientific Papers (Bachelor Course)
Subject of Study: 脂質・界面活性剤二重膜の高圧物性 (脂質二重膜, 界面活性剤, 高圧, 相転移, 蛍光イメージング, 放射光, 構造解析, 膜融合), ホスホリルコリンに対する粘膜免疫応答 (粘膜免疫, 動脈硬化, ホスホリルコリン)
(Yokoigawa, Kumio) (0.4%) / Professor Emeritus   [Detail]
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Sex: Male Year of Birth: 1954 A.D.
Academic Degree: Doctor of Agriculture Field of Study: Applied Microbiology
Subject of Study: Structure and function of psychrophilic enzymes, Sterilization of pathogenic bacteria amd reduction of pathogenicity (psychrophilic enzymes, Escherichia coli O157, amino acid racemase)
Shirai, Akihiro (0.4%) / Associate Professor   [Detail]
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Sex: Male Year of Birth: 1975 A.D.
Phone: +81 - 88 - 656 - 7519 E-mail:  a . s h i r a i (@) t o k u s h i m a - u . a c . j p 
Academic Degree: 博士(工学) Field of Study: Organic Chemistry, Microbiology
His Lecture: Working experience in Bioindustry (Bachelor Course), Undergraduate Work (Bachelor Course), Space Nutrition/Medicine (Graduate School), Molecular Microbiology (Graduate School), Microbiology (Bachelor Course), Microbiology 2 (Bachelor Course), Experiments of Microbiology (Bachelor Course), Advanced Microbiological Engineering (Graduate School), Training of Bioscience Research (Bachelor Course), Exercise of Applied Biological Science 2 (Bachelor Course), Advanced Exercise on Applied Life Science (Graduate School), Advanced Research on Applied Life Science (Graduate School), Experiments of Biological Science and Technology 4 (Bachelor Course), Exercise of Biological Science and Technology 7 (Bachelor Course), Engineering of Biological Environment (Graduate School), Research on Bioresource Science (Graduate School), Reading Scientific Papers (Bachelor Course)
Subject of Study: 環境調和型微生物制御剤の開発に関する研究
Kanemaru, Kaori (0.4%) / Professor   [Detail]
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Sex: Female Year of Birth: 1958 A.D.
Phone: +81 - 88 - 656 - 7268 E-mail:  k a n e m a r u (@) t o k u s h i m a - u . a c . j p 
Academic Degree: Doctor of Philosophy Field of Study: Food Processing and Preservation Science, Functional Food Science, Cookery Science
Her Lecture: Career Paths (Bachelor Course), Undergraduate Work (Bachelor Course), Advanced Exercise on Regional Science I (Graduate School), Basic Food Chemistry (Bachelor Course), Methods for Environmental Symbiosis Research (Graduate School), Advanced Bioresource Chemistry (Graduate School), Research on Bioresource Science (Graduate School), Practice for Bioscience and Bioindustry (Bachelor Course), Basic bioindustry (Bachelor Course), Reading Scientific Papers (Bachelor Course), Environmental and Natural Resource Economics I (Graduate School), Environmental and Natural Resource Economics II (Graduate School), Introduction to Food and Health (Bachelor Course), Food and Bioresource act (Bachelor Course), Food Processing and Preservation (Bachelor Course), Advanced Lecture on Food Processing Preservation Science (Graduate School), Advanced Lecture of Food Safety Science (Graduate School), Food Engineering (Bachelor Course), Food Microbiology (Bachelor Course), Food Hygienics (Bachelor Course), Advanced Lecture on Food Safety Science (Graduate School), Special Practice on Food Bioscience (Graduate School), Advanced Exercise on Food Bioscience (Graduate School), Advanced Research on Food Bioscience (Graduate School), Exercise in food science Ⅰ (Bachelor Course), Exercise in food science Ⅱ (Bachelor Course)
Subject of Study: 食品成分による抗微生物作用と食品保蔵への応用 (食中毒菌, 腐敗菌, 抗菌活性, 抗酸化活性, 食品加工), 食品成分や環境物質による細胞への影響 (細胞保護作用, 細胞毒性, 抗ガン活性, 有用菌増殖活性, 免疫賦活活性, 食品資源の循環利用), 調理文化の地域性と郷土食の調査研究 (郷土食, 食文化, 調理)
(Tsukayama, Masao) (0.4%) / Professor Emeritus   [Detail]
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Sex: Male Year of Birth: 1940 A.D.
Academic Degree: Dr. of Science Field of Study: Synthetic Organic Chemistry
Subject of Study: 複素環化合物の合成, ポリフェノール誘導体の合成, βージケトン誘導体の合成, マイクロ波下の有機合成化学 (複素環化合物, 生理活性物質, ポリフェノール, マイクロ波)