Search:
Hattori, Takefumi / Professor   [Detail]
Portrait
Academic Degree: 京都大学農学博士
Field of Study: Metabolic science for forest plants and microorganisms
Lecture: Undergraduate Work (Bachelor Course), International Advanced Technology and Science A (Graduate School), International Advanced Technology and Science B (Graduate School), Metabolic Science for Woody Plants and Forest Microorganisms (Bachelor Course), Advanced seminar in metabolism for forest plants and microorganisms (Graduate School), Forest biology (Graduate School), Forest Science (Bachelor Course), Practice for Agriscience A (Bachelor Course), Practice for Agriscience B (Bachelor Course), Practice for Agriscience C (Bachelor Course), Practice for Agriscience I (Bachelor Course), Practice for Agriscience II (Bachelor Course), Introduction to Agroscience (Bachelor Course), Field Practice for Agriculture, Forestry and Fisheries (Bachelor Course), Special Practice on Agrobioscience (Graduate School), Advanced Exercise on Agrobioscience (Graduate School), Advanced Research on Agrobioscience (Graduate School), Special Lecture on Agrobioscience (Graduate School), Research on Bioresource Science (Graduate School), Bioindustry C (Bachelor Course), Practice for Bioscience and Bioindustry (Bachelor Course), English for Bioscience and Bioindustry (Bachelor Course), Basic bioindustry (Bachelor Course), Reading Scientific Papers (Bachelor Course), Reading Scientific Papers Ⅰ (Bachelor Course), Reading Scientific Papers Ⅱ (Bachelor Course)
Subject of Study: Elucidation of carbon metabolism of wood-rotting fungi and ectomycorrhizal fungi, Development of utilization method for forest products, Biosynthesis and biodegradation of secodary metabolites in plants (wood-rotting fungi, ectomycorrhizal fungi, forest products, forest science, oxalic acid)
Nakazawa, Yoshihisa / Professor   [Detail]
Portrait
Academic Degree: 博士(農学)
Field of Study: Bioeconomy
Lecture: Agri-Besiness Incubation (Bachelor Course), Working experience in Bioindustry (Bachelor Course), Career Paths (Bachelor Course), Undergraduate Work (Bachelor Course), Product development and planning (Bachelor Course), Exercise in product development (Bachelor Course), Local ・Bio Resource Economy Ⅰ (Bachelor Course), Local Resource Economics (Bachelor Course), Practice for Agriscience A (Bachelor Course), Practice for Agriscience C (Bachelor Course), Practice for Agriscience II (Bachelor Course), Introduction to Agroscience (Bachelor Course), Field Practice for Agriculture, Forestry and Fisheries (Bachelor Course), Advanced Exercise on Agrobioscience (Graduate School), Advanced Research on Agrobioscience (Graduate School), Research on Bioresource Science (Graduate School), Bioindustry C (Bachelor Course), Practice for Bioscience and Bioindustry (Bachelor Course), English for Bioscience and Bioindustry (Bachelor Course), Basic bioindustry (Bachelor Course), Working experience in Bioindustry (Bachelor Course), Introduction to Management (Bachelor Course), Reading Scientific Papers (Bachelor Course), Reading Scientific Papers Ⅰ (Bachelor Course), Reading Scientific Papers Ⅱ (Bachelor Course), Exercise in business planning (Bachelor Course), Special Practice on Agricultural Marketing (Graduate School), Regional economy from a food point of view (Common Curriculum)
Subject of Study: Bioeconomy (biomass, バイオマス産業利用, 農業・林産物利用, バイオコミュニティー, 低炭素化社会, 機能性材料・機能性食品, トチュウ, ウルシ, 香酸系柑橘材料)
Osakabe, Keishi / Professor   [Detail]
Portrait
Academic Degree: Doctor
Field of Study: Molecular Cell Biology, Genetics Engineering, Genetics
Lecture: Advanced Bioscience Engineering (Graduate School), Undergraduate Work (Bachelor Course), Plant breeding technology (Bachelor Course), Plant Production Sciences (Bachelor Course), Plant biotechnology (Bachelor Course), Plant Biotechnology (Graduate School), Practice for Agriscience B (Bachelor Course), Practice for Agriscience C (Bachelor Course), Practice for Agriscience I (Bachelor Course), Practice for Agriscience II (Bachelor Course), Introduction to Agroscience (Bachelor Course), Field Practice for Agriculture, Forestry and Fisheries (Bachelor Course), Introduction to Bio-production Science (Bachelor Course), Advanced Exercise on Agrobioscience (Graduate School), Advanced Research on Agrobioscience (Graduate School), Research on Bioresource Science (Graduate School), Bioindustry C (Bachelor Course), Practice for Bioscience and Bioindustry (Bachelor Course), English for Bioscience and Bioindustry (Bachelor Course), Basic bioindustry (Bachelor Course), Research Approaches in Science and Technology B (Graduate School), Reading Scientific Papers (Bachelor Course), Reading Scientific Papers Ⅰ (Bachelor Course), Reading Scientific Papers Ⅱ (Bachelor Course)
Subject of Study: 高等植物および菌類のDNA二重鎖切断修復機構の解明, 人工ヌクレアーゼの開発, 分子育種技術による新品種開発
Satoh, Masaya / Associate Professor   [Detail]
Portrait
Academic Degree: PhD
Field of Study: Biology
Lecture: Talk about your favorites (Common Curriculum), Issues in Global Society and Culutre (Graduate School), Field and Environmental Ecology (Bachelor Course), Undergraduate Work (Bachelor Course), Basic Biology Experiments (Common Curriculum), Basic Biology Experiments (Common Curriculum), Advanced Lecture on Plant Protection Science (Graduate School), Introduction to Botany (Bachelor Course), Plant Environmental Stress Physiology (Bachelor Course), Plant Pathology (Bachelor Course), Practice for Agriscience A (Bachelor Course), Practice for Agriscience C (Bachelor Course), Practice for Agriscience I (Bachelor Course), Practice for Agriscience II (Bachelor Course), Introduction to Agroscience (Bachelor Course), Field Practice for Agriculture, Forestry and Fisheries (Bachelor Course), Advanced Exercise on Agrobioscience (Graduate School), Advanced Research on Agrobioscience (Graduate School), Research on Bioresource Science (Graduate School), Bio-Resource and Environmental Science (Bachelor Course), Bioindustry C (Bachelor Course), Practice for Bioscience and Bioindustry (Bachelor Course), English for Bioscience and Bioindustry (Bachelor Course), Introduction to Field Science for Production (Bachelor Course), Nature Conservation (Common Curriculum), Reading Scientific Papers (Bachelor Course), Reading Scientific Papers Ⅰ (Bachelor Course), Reading Scientific Papers Ⅱ (Bachelor Course), Basic Agroscience I (Bachelor Course)
Subject of Study: Introduction and propagation of Ginkgo biloba in Japan, Mechanism of detoxification in phytoplankton, Genetic diagnosis for serious Strawberry diseases, History of relationship between giant trees and human (history)
Yamada, Kohji / Associate Professor   [Detail]
Portrait
Academic Degree: 博士(農学)
Field of Study: Life sciences [Plants: molecular biology and physiology]
Lecture: Undergraduate Work (Bachelor Course), Basic Chemistry Experiments (Bachelor Course), Basic Chemistry Experiments (Common Curriculum), Plant Molecular Biology (Graduate School), Plant Physiology (Bachelor Course), Plant Production Sciences (Bachelor Course), Practice for Agriscience B (Bachelor Course), Practice for Agriscience C (Bachelor Course), Practice for Agriscience I (Bachelor Course), Practice for Agriscience II (Bachelor Course), Introduction to Agroscience (Bachelor Course), Field Practice for Agriculture, Forestry and Fisheries (Bachelor Course), Advanced Exercise on Agrobioscience (Graduate School), Advanced Research on Agrobioscience (Graduate School), Research on Bioresource Science (Graduate School), Bioindustry C (Bachelor Course), Practice for Bioscience and Bioindustry (Bachelor Course), English for Bioscience and Bioindustry (Bachelor Course), Reading Scientific Papers (Bachelor Course), Reading Scientific Papers Ⅰ (Bachelor Course), Reading Scientific Papers Ⅱ (Bachelor Course), Basic Agroscience (Bachelor Course), Basic Agroscience II (Bachelor Course)
Subject of Study:
Yamamura, Masaomi / Associate Professor   [Detail]
Portrait
Academic Degree: 博士(農学)
Field of Study: 森林植物代謝学
Lecture: Metabolic Science for Woody Plants and Forest Microorganisms (Bachelor Course), Advanced seminar in metabolism for forest plants and microorganisms (Graduate School), Forest biology (Graduate School), Forest Science (Bachelor Course), Practice for Agriscience A (Bachelor Course), Practice for Agriscience B (Bachelor Course), Practice for Agriscience I (Bachelor Course), Introduction to Agroscience (Bachelor Course), Field Practice for Agriculture, Forestry and Fisheries (Bachelor Course), Advanced Exercise on Agrobioscience (Graduate School), Advanced Research on Agrobioscience (Graduate School), Research on Bioresource Science (Graduate School), Bioindustry C (Bachelor Course)
Subject of Study: (心材形成機構解明に向けた基礎研究, 針葉樹心材ノルリグナン生合成機構の解明, 植物成分を利用した木材の耐腐朽性の向上, リグナン生合成機構の解明)
Yamashiro, Tadashi / Associate Professor   [Detail]
Portrait
Academic Degree: Dr. of Science
Field of Study: Biology, 植物系統分類学
Lecture: Japanese traditional art craft (Common Curriculum), Field and Environmental Ecology (Bachelor Course), Molecular Ecology (Graduate School), Undergraduate Work (Bachelor Course), Museum Materials Theory (Bachelor Course), Basic Biology Experiments (Common Curriculum), Basic Biology Experiments (Common Curriculum), Introduction to Botany (Bachelor Course), Introduction to Biodiversity (Bachelor Course), Practice for Agriscience A (Bachelor Course), Practice for Agriscience C (Bachelor Course), Practice for Agriscience I (Bachelor Course), Practice for Agriscience II (Bachelor Course), Introduction to Agroscience (Bachelor Course), Field Practice for Agriculture, Forestry and Fisheries (Bachelor Course), Advanced Exercise on Agrobioscience (Graduate School), Advanced Research on Agrobioscience (Graduate School), Research on Bioresource Science (Graduate School), Bio-Resource and Environmental Science (Bachelor Course), Bioindustry C (Bachelor Course), Practice for Bioscience and Bioindustry (Bachelor Course), English for Bioscience and Bioindustry (Bachelor Course), Reading Scientific Papers (Bachelor Course), Reading Scientific Papers Ⅰ (Bachelor Course), Reading Scientific Papers Ⅱ (Bachelor Course)
Subject of Study: 被子植物の分類・系統
Hashimoto, Naoshi / Associate Professor   [Detail]
Portrait
Academic Degree: 博士(農学)
Field of Study: Agricultural Economics, 農業市場学, 農産物流通論
Lecture: Food System (Bachelor Course), Brand Strategies (Bachelor Course), Volunteer Pasport (Primary) (Common Curriculum), Undergraduate Work (Bachelor Course), Local ・Bio Resource Economy Ⅱ (Bachelor Course), Practice for Agriscience A (Bachelor Course), Practice for Agriscience C (Bachelor Course), Practice for Agriscience I (Bachelor Course), Practice for Agriscience II (Bachelor Course), Introduction to Agroscience (Bachelor Course), Field Practice for Agriculture, Forestry and Fisheries (Bachelor Course), Advanced Exercise on Agrobioscience (Graduate School), Advanced Research on Agrobioscience (Graduate School), Research on Bioresource Science (Graduate School), Bioindustry C (Bachelor Course), Practice for Bioscience and Bioindustry (Bachelor Course), English for Bioscience and Bioindustry (Bachelor Course), Working experience in Bioindustry (Bachelor Course), Introduction to Management (Bachelor Course), Introduction to Economics (Bachelor Course), Reading Scientific Papers (Bachelor Course), Reading Scientific Papers Ⅰ (Bachelor Course), Reading Scientific Papers Ⅱ (Bachelor Course), Special Practice on Agricultural Political Economy (Graduate School), Food Marketing Management (Bachelor Course)
Subject of Study:
Ishimaru, Yoshiyasu / Associate Professor   [Detail]
Portrait
Academic Degree: 博士(学術)
Field of Study: Developmental Biology, Molecular Biology
Lecture: Advanced Studies in Molecular Developmental Biology (Graduate School), Undergraduate Work (Bachelor Course), Introduction to Information Science (Common Curriculum), Biometry (Bachelor Course), Practice for Agriscience B (Bachelor Course), Practice for Agriscience C (Bachelor Course), Practice for Agriscience I (Bachelor Course), Practice for Agriscience II (Bachelor Course), Introduction to Agroscience (Bachelor Course), Field Practice for Agriculture, Forestry and Fisheries (Bachelor Course), Advanced Exercise on Agrobioscience (Graduate School), Advanced Research on Agrobioscience (Graduate School), Research on Bioresource Science (Graduate School), Bioindustry C (Bachelor Course), Practice for Bioscience and Bioindustry (Bachelor Course), English for Bioscience and Bioindustry (Bachelor Course), Reading Scientific Papers (Bachelor Course), Reading Scientific Papers Ⅰ (Bachelor Course), Reading Scientific Papers Ⅱ (Bachelor Course), Basic Agroscience I (Bachelor Course)
Subject of Study: 発生・再生のメカニズム
Matsuda, Haruna / Associate Professor   [Detail]
Portrait
Academic Degree: 博士(農学)
Field of Study:
Lecture: Special Lecture on Aqua-Field Biology (Graduate School), Field and Environmental Ecology (Bachelor Course), Introduction to Botany (Bachelor Course), Practice for Agriscience A (Bachelor Course), Practice for Agriscience B (Bachelor Course), Practice for Agriscience I (Bachelor Course), Advanced Exercise on Agrobioscience (Graduate School), Advanced Research on Agrobioscience (Graduate School), Research on Bioresource Science (Graduate School), Bio-Resource and Environmental Science (Bachelor Course)
Subject of Study:
Nagahara, Megumi / Assistant Professor   [Detail]
Portrait
Academic Degree: Engineering
Field of Study: Life sciences [Animal production science], Life sciences [Veterinary medicine]
Lecture: Animal Production Science (Bachelor Course), Practice for Agriscience A (Bachelor Course), Practice for Agriscience B (Bachelor Course), Practice for Agriscience C (Bachelor Course), Practice for Agriscience I (Bachelor Course), Practice for Agriscience II (Bachelor Course), Introduction to Agroscience (Bachelor Course), Advanced Exercise on Agrobioscience (Graduate School), Advanced Research on Agrobioscience (Graduate School), Research on Bioresource Science (Graduate School), Bioindustry C (Bachelor Course)
Subject of Study:
Wada, Naoki / Designated Assistant Professor   [Detail]
Portrait
Academic Degree: ()
Field of Study: Life sciences [Applied molecular and cellular biology], Environmental science/Agricultural science [Landscape science], Environmental science/Agricultural science [Environmental agriculture], Life sciences [Cell biology], Life sciences [Molecular biology]
Subject of Study: