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| Tokushima University ⟩ Research Clusters ⟩ Research Clusters ⟩ | ||
2201003 プレシジョン栄養学の研究基盤確立を目指す食と栄養研究クラスター |
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| A | |
| alcohol | (Sugiyama, Shigeru) |
| alcohols (→ alcohol) | |
| alkane | (Sugiyama, Shigeru) |
| B | |
| bone and mineral metabolism | Segawa, Hiroko / Taketani, Yutaka |
| C | |
| calcium | Taketani, Yutaka |
| DEFG | |
| H | |
| hyperphosphatemia | Taketani, Yutaka |
| hypophosphatemia | Taketani, Yutaka |
| IJK | |
| L | |
| lipid peroxidation | Kishimoto, Koji |
| M | |
| Mesoporous silica | (Sugiyama, Shigeru) |
| Microreactor | (Sugiyama, Shigeru) |
| N | |
| O | |
| oncology | Kishimoto, Koji |
| P | |
| phosphoric acid | Segawa, Hiroko |
| phosphorus | Taketani, Yutaka |
| Protein restriction | Wakino, Shu |
| proximal tubules | Wakino, Shu |
| Q | |
| R | |
| Recovery of phosphorus | (Sugiyama, Shigeru) |
| S | |
| stem cell | Kishimoto, Koji |
| T | |
| U | |
| Unused resources | (Sugiyama, Shigeru) |
| V | |
| W | |
| whole grain | Wakino, Shu |
| XYZ | |