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Professor, Associate Professor, Associate Professor : Kanemaru, Kaori |
| ○ | Food Processing and Preservation Science | |
| ○ | Functional Food Science | |
| ○ | Cookery Science |
| ○ | 12 students (bachelor), 10 students (master) |
(Number of students is based on supervisory teacher of students registered in our student affair database system. In the case that teacher is not chief supervisor, these number may not include the students even if they were actually supervised.)