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Tokushima University ⟩ Center for Research Administration & Collaboration ⟩
Tokushima University ⟩ Graduate School of Sciences and Technology for Innovation ⟩ Sciences and Technology for Innovation ⟩ Bioresources Program ⟩
Tokushima University ⟩ Graduate School of Sciences and Technology for Innovation ⟩ Bioresource Science ⟩ Agrobioscience ⟩
Tokushima University ⟩ Faculty of Bioscience and Bioindustry ⟩ Department of Bioscience and Bioindustry ⟩ Biological Production Systems ⟩
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Education

Field of Study

○ Agricultural Science, 生活科学

Participant Curriculum

Lecture (2026)

○ Entrepreneur Esercise (Bachelor Course)
○ Working experience in Bioindustry (Bachelor Course)
○ Career Paths (Bachelor Course)
○ Introduction to Intellectual Property in the Medical Field (Graduate School)
○ Graduation Research (Bachelor Course)
○ Product development and planning (Bachelor Course)
○ Exercise in product development (Bachelor Course)
○ Animal Reproduction (Bachelor Course)
○ The ideal university in the future (Common Curriculum)
○ Practice for Agriscience A (Bachelor Course)
○ Practice for Agriscience B (Bachelor Course)
○ Practice for Agriscience C (Bachelor Course)
○ Practice for Agriscience I (Bachelor Course)
○ Practice for Agriscience II (Bachelor Course)
○ Introduction to Agroscience (Bachelor Course)
○ Field Practice for Agriculture, Forestry and Fisheries (Bachelor Course)
○ Introduction to Bio-production Science (Bachelor Course)
○ Special Practice on Agrobioscience (Graduate School)
○ Advanced Exercise on Agrobioscience (Graduate School)
○ Advanced Research on Agrobioscience (Graduate School)
○ Research on Bioresource Science (Graduate School)
○ Bioindustry C (Bachelor Course)
○ Practice for Bioscience and Bioindustry (Bachelor Course)
○ English for Bioscience and Bioindustry (Bachelor Course)
○ Working experience in Bioindustry (Bachelor Course)
○ Livestock processing (Bachelor Course)
○ Advanced Studies on Livestock Product Processing (Graduate School)
○ Intellectual Property Foundations and Utilization (Bachelor Course)
○ Introduction to Management (Bachelor Course)
○ Reading Scientific Papers (Bachelor Course)
○ Reading Scientific Papers Ⅰ (Bachelor Course)
○ Reading Scientific Papers Ⅱ (Bachelor Course)
○ Exercise in business planning (Bachelor Course)
○ Special Practice on Agricultural Marketing (Graduate School)

(Lectures are listed by lecturer for subjects registered in our student affair database system.)

Research Supervisory ( last 5 years )

○ 18 students (bachelor), 5 students (master)

(Number of students is based on supervisory teacher of students registered in our student affair database system. In the case that teacher is not chief supervisor, these number may not include the students even if they were actually supervised.)