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Tokushima University ⟩ Graduate School of Biomedical Sciences ⟩ 医学域 ⟩ 先端基礎栄養学教育研究プロジェクト ⟩
Tokushima University ⟩ Graduate School of Biomedical Sciences ⟩ 医学域 ⟩ Medical Nutrition ⟩ Medical Nutrition ⟩ Department of Applied Nutrition ⟩
Tokushima University ⟩ Graduate School of Medical Nutrition ⟩ Medical Nutrition ⟩
Tokushima University ⟩ Faculty of Medicine ⟩ School of Medical Nutrition ⟩ Course of Basic Human Nutrition ⟩ Department of Applied Nutrition ⟩
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Education

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Field of Study

○ Life sciences [Cell biology]
○ Life sciences [Nephrology]
○ Life sciences [Nutrition and health science]
○ Life sciences [Molecular biology]

Participant Curriculum

(Listing participant curriculums as Core Faculty or Research Supervisor (including assistant).)

Lecture (2026)

○ Life-Stage Nutrition (Bachelor Course)
○ Anatomy and Physiology (Bachelor Course)
○ Laboratory Exercise in Anatomy and Physiology (Bachelor Course)
○ Public health exercise (Bachelor Course)
○ Basic Nutrition (Bachelor Course)
○ Basic Nutrition Exercise (Bachelor Course)
○ Applied Nutrition (Bachelor Course)
○ Nutrition biology (Bachelor Course)
○ Nutritional Physiology (Bachelor Course)
○ Laboratory Exercise in Nutritional Physiology (Bachelor Course)
○ Nutrition English (Bachelor Course)
○ Biochemistry and Molecular biology (Bachelor Course)
○ Biochemistry Exercise (Bachelor Course)
○ Biochemistry (Bachelor Course)

(Lectures are listed by lecturer for subjects registered in our student affair database system.)

Research Supervisory ( last 5 years )

○ 1 students (master), 1 students (doctor)