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Tokushima University > Graduate School of Biomedical Sciences > 医学域 > Medical Nutrition > Medical Nutrition > Department of Preventive Environment and Nutrition >
Tokushima University > Research Clusters > Research Clusters (Registered) > 1704069 LED総合プラットフォーム∼ THz LEDの開発と応用基盤技術の構築 ∼ >
Tokushima University > Research Clusters > Research Clusters (Registered) > 1703019 LED植物工場を活用した藍の効果的な生産技術の開発 >
Tokushima University > Center for Teacher Education >
Tokushima University > Research Clusters > Research Clusters (Registered) > 1703017 健幸社会を支えるIoTを活用した医療機器・健診ヘルスケアシステムの開発 >
Tokushima University > Research Clusters > Research Clusters (Registered) > 1804002 抗菌薬の適正使用に寄与する薬剤耐性菌の耐性分子機序解析 >
Tokushima University > Research Clusters > Research Clusters (Registered) > 1704075 食事提供と栄養管理をパッケージ化した国際医療イノベーション >
Tokushima University > Research Clusters > Research Clusters (Prioritized) > 1803008 徳島大学宇宙食品産業・栄養学研究センターによる 近未来型宇宙食糧ソリューション >
Tokushima University > Graduate School of Nutrition and Biosciences > Human Nutrition >
Tokushima University > Research Clusters > Research Clusters (Registered) > 1704067 複雑系微生物資源を利用したイノベーション >
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Educational Activity

Field of Study

Nutrition, Physiology, Bacterial Infectious Diseases

His Lecture (2019)

Experiments in Preventive Environment and Nutrition (Graduate School)
Public Health (Bachelor Course)
Public health exercise (Bachelor Course)
Medical Nutrition (Graduate School)
Medical Nutrition (Graduate School)
Introductory Exercises in International Food Safety (Graduate School)
Space Nutrition/Medicine (Graduate School)
Microbiology (Bachelor Course)
Microbiology Exercise (Bachelor Course)
Nutrition and Microbial infection (Graduate School)
Nutrition Counseling (Bachelor Course)
Nutrition Education 1 (Bachelor Course)
Practice in Nutritional Education (Bachelor Course)
Nutrition English (Bachelor Course)
Seminar on Environmental Preventive Health (Graduate School)
Experiment on Environmental Preventive Health (Graduate School)
Environmental Nutrition Health (Graduate School)
Introduction of Clinical Nutrition (Graduate School)
Food hygiene (Bachelor Course)
Food Hygiene Exercise (Bachelor Course)

(Lectures are listed by lecturer for subjects registered in our student affair database system.)

Research Supervisory ( last 5 years )

1 students (master), 2 students (doctor)

(Number of students is based on supervisory teacher of students registered in our student affair database system. In the case that teacher is not chief supervisor, these number may not include the students even if they were actually supervised.)