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Tokushima UniversityGraduate School of Technology, Industrial and Social SciencesDivision of Bioscience and BioindustryAgroscienceBioresource Science and Economics
Tokushima UniversityFaculty of Bioscience and BioindustryDepartment of Bioscience and BioindustryBiological Production Systems
Tokushima UniversityBio-Innovation Research Center
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Education

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Field of Study

Agricultural Economics, 農業市場学, 農産物流通論

Lecture (2023)

Food System (Bachelor Course)
Brand Strategies (Bachelor Course)
Volunteer Pasport (Primary) (Common Curriculum)
Undergraduate Work (Bachelor Course)
Local ・Bio Resource Economy Ⅱ (Bachelor Course)
Practical Training Stages Internship (Common Curriculum)
Practice for Agriscience A (Bachelor Course)
Practice for Agriscience C (Bachelor Course)
Practice for Agriscience I (Bachelor Course)
Practice for Agriscience II (Bachelor Course)
Field Practice for Agriculture, Forestry and Fisheries (Bachelor Course)
Advanced Exercise on Agrobioscience (Graduate School)
Advanced Research on Agrobioscience (Graduate School)
Research on Bioresource Science (Graduate School)
Bioindustry C (Bachelor Course)
Practice for Bioscience and Bioindustry (Bachelor Course)
English for Bioscience and Bioindustry (Bachelor Course)
Working experience in Bioindustry (Bachelor Course)
Introduction to Management (Bachelor Course)
Introduction to Economics (Bachelor Course)
Reading Scientific Papers (Bachelor Course)
Reading Scientific Papers Ⅰ (Bachelor Course)
Reading Scientific Papers Ⅱ (Bachelor Course)
Basic Agroscience (Bachelor Course)
Basic Agroscience II (Bachelor Course)
Special Practice on Agricultural Political Economy (Graduate School)
Food Marketing Management (Bachelor Course)

(Lectures are listed by lecturer for subjects registered in our student affair database system.)

Research Supervisory ( last 5 years )

15 students (bachelor), 4 students (master)

(Number of students is based on supervisory teacher of students registered in our student affair database system. In the case that teacher is not chief supervisor, these number may not include the students even if they were actually supervised.)