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Tokushima University ⟩ Graduate School of Technology, Industrial and Social Sciences ⟩ Division of Bioscience and Bioindustry ⟩ Agroscience ⟩ Bioresource Science and Economics ⟩
Tokushima University ⟩ Faculty of Bioscience and Bioindustry ⟩ Department of Bioscience and Bioindustry ⟩ Biological Production Systems ⟩
Tokushima University ⟩ Bio-Innovation Research Center ⟩ 		(Files for researchmap) [PDF manual] [Auto-propagate to researchmap]

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Oka, Naohiro (2.0%) / Associate Professor   [Detail]
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Academic Degree: 博士(学術)
Field of Study: 水産増殖学
Lecture: Undergraduate Work (Bachelor Course), Aquatic Bioproduction Science (Bachelor Course), Advanced Marine Botany (Graduate School), Fisheries Resources Biology (Bachelor Course), Practice for Agriscience A (Bachelor Course), Practice for Agriscience B (Bachelor Course), Practice for Agriscience C (Bachelor Course), Practice for Agriscience I (Bachelor Course), Practice for Agriscience II (Bachelor Course), Introduction to Agroscience (Bachelor Course), Field Practice for Agriculture, Forestry and Fisheries (Bachelor Course), Advanced Exercise on Agrobioscience (Graduate School), Advanced Research on Agrobioscience (Graduate School), Research on Bioresource Science (Graduate School), Bioindustry C (Bachelor Course), Practice for Bioscience and Bioindustry (Bachelor Course), English for Bioscience and Bioindustry (Bachelor Course), Reading Scientific Papers (Bachelor Course), Reading Scientific Papers Ⅰ (Bachelor Course), Reading Scientific Papers Ⅱ (Bachelor Course)
Subject of Study: 有用海藻の増養殖，機能性成分の探索
Hamano, Tatsuo (2.0%) / Professor   [Detail]
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Academic Degree: Doctor of Agriculture
Field of Study: stock-enhancement, 地域生物応用学, aquaculture
Subject of Study: 沿岸や河川の生物，希少生物の野生資源の増殖技術開発 (stock-enhancement, conservation, fishway, fish reef), 地域の特産的資源である生物について総合的に研究する (stock-enhancement, conservation), aquabiology (aquaculture, river, conservation)