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Tokushima University ⟩ Graduate School of Technology, Industrial and Social Sciences ⟩ Division of Bioscience and Bioindustry ⟩ Food Science ⟩
Tokushima University ⟩ Faculty of Bioscience and Bioindustry ⟩ Department of Bioscience and Bioindustry ⟩ Food Science ⟩
Tokushima University ⟩ Graduate School of Sciences and Technology for Innovation ⟩ Bioresource Science ⟩ Food Bioscience ⟩
Tokushima University ⟩ Research Clusters ⟩ Research Clusters (Registered) ⟩ 2603023 新規酸化酵素を利用した大豆食品の風味改善技術の開発 ⟩
Tokushima University ⟩ Graduate School of Sciences and Technology for Innovation ⟩ Sciences and Technology for Innovation ⟩ Bioresources Program ⟩
Tokushima University ⟩ Research Clusters ⟩ Research Clusters ⟩ 2402007 未利用希少食品成分の資産化を目指す用途開発 ⟩
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Profile

Portrait
Name
Akamatsu, Tetsuya
Title
Associate Professor
Year of Birth
1970 A.D.
Phone
+81 - 88 - 656 - 9918
E-mail
 a k a m a t s u _ t (@) t o k u s h i m a - u ₍.₎ a c ₍.₎ j p 
Academic Background
1992.   3. Undergraduate course, Department of Biological Science & Technology, Faculty of Engineering, The University of Tokushima
1994.   3. Master course, Department of Biological Science & Technology, Faculty of Engineering, The University of Tokushima
1997.   3. Ph.D. course, Department of Biological Science & Technology, Faculty of Engineering, The University of Tokushima
1997.   9. Ph.D. course (Dissertation), Department of Biological Science & Technology, Faculty of Engineering, The University of Tokushima
Academic Degree
Doctor / Doctor (Engineering) (Tokushima University) (Sep. 1997)
Work History
1997.   4. Research Associate; Department of Physiology and Oral Physiology, Tokushima University School of Dentistry
2004.   4. Research Associate; Department of Molecular Oral Physiology, Subdivision of Stomatology, Division of Biosystem and Nutritional Science, Institute of Health Biosciences, The University of Tokushima Graduate School
2007.   4. Assistant Professor; Department of Molecular Oral Physiology, Institute of Health Biosciences, The University of Tokushima Graduate School
2009.   4. Associate Professor (Lecturer); Department of Molecular Oral Physiology, Institute of Health Biosciences, The University of Tokushima Graduate School
2010.   4. Associate Professor; Department of Molecular Oral Physiology, Institute of Health Biosciences, The University of Tokushima Graduate School
2015.   4. Associate Professor; Department of Molecular Oral Physiology, Graduate School of Biomedical Sciences, The University of Tokushima Graduate School
2016.   4. Associate Professor; Biomolecular Functions and Technology, Graduate School of Bioscience and Bioindustry, The University of Tokushima Graduate School
2017.   4. Associate Professor; Biomolecular Functions and Technology, Graduate School of Technology, Industrial and Social Sciences, The University of Tokushima Graduate School
Field of Study
○ Biochemistry, Cell Physiology, Molecular Cell Biology, Developmental Biology
Personal Web Page
○ https://researchmap.jp/read0188854_Akamatsu (researchmap)
○ https://orcid.org/0000-0002-2134-860X (ORCID)