| (Matsuda, Yoshiko) (36.8%) / Professor Emeritus [Detail] |
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| Academic Degree: |
医学博士 |
| Field of Study: |
Biochemistry |
| Subject of Study: |
プロセシングプロテアーゼの構造と生理機能, ペプチドホルモンの生合成調節機構, 血清タンパクの合成と分泌 (enzyme, protease, gene, peptide hormone, nerves) |
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| (Nagamune, Hideaki) (9.6%) / Professor Emeritus [Detail] |
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| Academic Degree: |
医学博士 |
| Field of Study: |
Microbiology, Immunology |
| Subject of Study: |
QSAR and virulence analyses of streptococcal toxins, Application of bacterial toxins to the immunotherapy agaist cancer and the development of cellular medicines, Study on the substances stimulating the immune system by their action to biological membranes (bacterial toxins, Streptococci, immunotherapy, immunostimulater) |
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| Akamatsu, Tetsuya (5.3%) / Associate Professor [Detail] |
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| Academic Degree: |
Doctor (Engineering) |
| Field of Study: |
Biochemistry, Cell Physiology, Molecular Cell Biology, Developmental Biology |
| Lecture: |
Introduction to Food Science Research (Bachelor Course), Undergraduate Work (Bachelor Course), Taste Science (Bachelor Course), Basic physiology (Bachelor Course), Basic Food Chemistry (Bachelor Course), Nutritional and Oral Physiology (Bachelor Course), nutritional physiology (Bachelor Course), Advanced Biological Function (Graduate School), Research on Bioresource Science (Graduate School), Bioindustry B (Bachelor Course), Practice for Bioscience and Bioindustry (Bachelor Course), English for Bioscience and Bioindustry (Bachelor Course), Reading Scientific Papers (Bachelor Course), Reading Scientific Papers Ⅰ (Bachelor Course), Reading Scientific Papers Ⅱ (Bachelor Course), Introduction to Food and Health (Bachelor Course), Special Practice on Food Bioscience (Graduate School), Advanced Exercise on Food Bioscience (Graduate School), Advanced Research on Food Bioscience (Graduate School), Special Lecture on Food Bioscience (Graduate School), Basic practice for food science (Bachelor Course), Practice for food science A (Bachelor Course), Practice for food science B (Bachelor Course), Practice for food science C (Bachelor Course), Exercise in food science Ⅰ (Bachelor Course), Exercise in food science Ⅱ (Bachelor Course), Introduction to Food Science (Bachelor Course) |
| Subject of Study: |
Studies on Water Channel, Aquaporin, Studies on Processing Protease, Studies on Oral Tissue Development (Aquaporin, Water Channel, processing protease, proprotein convertase, Oral Tissue, development) |
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| (Izumi, Keisuke) (1.3%) / Professor Emeritus [Detail] |
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| Academic Degree: |
PhD |
| Field of Study: |
Pathology |
| Subject of Study: |
cancer susceptibility of the rats, X-irradiation-induced diabetes of the rats, toxicopathologic studies of the rats (carcinogenesis, diabetes, radiation injury) |
|
| Tabata, Atsushi (1.1%) / Professor [Detail] |
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| Academic Degree: |
博士(工学) |
| Field of Study: |
Microbiology |
| Lecture: |
Immunoengineering (Bachelor Course), Molecular Pathogenic Microbiology (Graduate School), Undergraduate Work (Bachelor Course), Advanced Microbiological inspection Science (Graduate School), Microbiological inspection science (Bachelor Course), Training of Bioscience Research (Bachelor Course), Introduction to Bioengineering (Bachelor Course), Practice for Bioscience Research (Bachelor Course), Exercise of Applied Biological Science 2 (Bachelor Course), Advanced Exercise on Applied Life Science (Graduate School), Advanced Research on Applied Life Science (Graduate School), Research on Bioresource Science (Graduate School), Bioindustry A (Bachelor Course), Practice for Bioscience and Bioindustry (Bachelor Course), Basic bioindustry (Bachelor Course), Practices for Fermentation Physiology (Bachelor Course), Experiments of Cell Science and Technology (Bachelor Course), Reading Scientific Papers (Bachelor Course), Reading Scientific Papers Ⅰ (Bachelor Course), Reading Scientific Papers Ⅱ (Bachelor Course) |
| Subject of Study: |
Microbial infection and host response mechanism (Bacterial protein toxin, Infection mechanisms, Host response) |
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| Tomoyasu, Toshifumi (1.1%) / Associate Professor [Detail] |
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| Academic Degree: |
Ph.D |
| Field of Study: |
Pathogenic Microbiology, Protein Engineering |
| Lecture: |
Advanced Lecture on Life Science (Graduate School), Molecular Pathogenic Microbiology (Graduate School), Undergraduate Work (Bachelor Course), Basic Chemistry Experiments (Bachelor Course), Basic Chemistry Experiments (Common Curriculum), Basic Microbiology (Bachelor Course), Training of Bioscience Research (Bachelor Course), Introduction to Bioengineering (Bachelor Course), Practice for Bioscience Research (Bachelor Course), Advanced Exercise on Applied Life Science (Graduate School), Advanced Research on Applied Life Science (Graduate School), Biochemistry (Bachelor Course), Research on Bioresource Science (Graduate School), Bioindustry A (Bachelor Course), Practice for Bioscience and Bioindustry (Bachelor Course), Practices for Fermentation Physiology (Bachelor Course), Reading Scientific Papers (Bachelor Course), Reading Scientific Papers Ⅰ (Bachelor Course), Reading Scientific Papers Ⅱ (Bachelor Course) |
| Subject of Study: |
連鎖球菌の病原性発現機構 (Streptococcus, cytolysin, intermedilysin, cholesterol), Study for function of molecular chaperons (molecular chaperone, heat shock) |
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| Kishimoto, Koji (0.8%) / Associate Professor [Detail] |
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| Academic Degree: |
Doctor of Philosophy (Medical Science) |
| Field of Study: |
Cancer and Stem Cell Biology, Neuroscience, Cancer immunology, Lipid Biochemistry, Cancer and Stem Cell Biology |
| Lecture: |
Regenerative Medicine (Bachelor Course), Advanced Tissue Engineering and Regenerative Medicine (Graduate School), Undergraduate Work (Bachelor Course), Training of Bioscience Research (Bachelor Course), Introduction to Bioengineering (Bachelor Course), Practice for Bioscience Research (Bachelor Course), Advanced Exercise on Applied Life Science (Graduate School), Advanced Research on Applied Life Science (Graduate School), Practices for Biochemistry (Bachelor Course), Research on Bioresource Science (Graduate School), Bioindustry A (Bachelor Course), Basic English Bioscience and Bioindustry (Bachelor Course), Practice for Bioscience and Bioindustry (Bachelor Course), English for Bioscience and Bioindustry (Bachelor Course), Practices for Fermentation Physiology (Bachelor Course), Cell Signaling System (Graduate School), Reading Scientific Papers (Bachelor Course), Reading Scientific Papers Ⅰ (Bachelor Course), Reading Scientific Papers Ⅱ (Bachelor Course) |
| Subject of Study: |
Study of G2A that regulates stemness of cancer stem cells., Study of KIDScPLA2 induced by neuronal excitation that regulates neurogeneration., Study of cancer stem cells-specific cytotoxic T lymphocytes, 神経新生を制御する興奮性神経刺激誘導性脂質代謝酵素の研究 (2), Elucidate molecular mechanisms and identify critical molecules that give cancer stem cells a survival advantage in starvation. (stem cell, oncology, lipid peroxidation) |
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| (Nakamura, Yoshitoshi) (0.8%) / Professor Emeritus [Detail] |
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| Academic Degree: |
工学博士 |
| Field of Study: |
Biological Reaction Engineering, Biomass Transformation Engineering, Environmental Bioengineering |
| Subject of Study: |
生体触媒を用いた有用性物質の高効率生産プロセスの開発，バイオマスの総合的有効利用法の構築，汚染環境のバイオレメディエーション (bioprocess, biomass, gene recombination, bioreactor, white-rot fungus) |
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| (Ishimura, Kazunori) (0.8%) / Professor Emeritus [Detail] |
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| Academic Degree: |
博士(医学) |
| Field of Study: |
Histology, Cytology |
| Subject of Study: |
ステロイドホルモンの生合成と作用機構の組織科学的解析, 脳の性分化機構の解析 (steroid hormone, 性, brain, 内分泌腺, 組織化学) |
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| (Kourai, Hiroki) (0.8%) / Professor Emeritus [Detail] |
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| Academic Degree: |
工学博士 |
| Field of Study: |
Microbiology, Bioorganic Chemistry, Environmental Bioengineering |
| Subject of Study: |
高機能性第四アンモニウム塩系殺菌剤の分子設計, 第四アンモニウム塩系殺菌剤に対する微生物応答, 高機能性環境調和型殺菌剤の開発, 殺菌剤の微生物分解, 殺菌剤の細胞毒性, 光化学反応による活性酸素の生成機構とその生理活性, 大腸菌O-157の制御と免疫学的研究 (Microbial control, sterilization, Disinfectant, Drug-resistant bacteria, Biodegradation, Toxicology, Immunology, genetics) |
|
| Asada, Chikako (0.5%) / Professor [Detail] |
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| Academic Degree: |
博士(工学) |
| Field of Study: |
Environmental science/Agricultural science [Environmental materials/recycling technology], Environmental science/Agricultural science [Environmental load reduction/restoration technology], Manufacturing technology (mechanical, electrical/electronic, chemical engineering) [Applied biofunctional and bioprocess engineering], Life sciences [Wood science] |
| Lecture: |
Biomass Utilization (Bachelor Course), Biomass Practice (Bachelor Course), Bioreactor Engineering (Bachelor Course), Undergraduate Work (Bachelor Course), Training of Bioscience Research (Bachelor Course), Introduction to Bioengineering (Bachelor Course), Practice for Bioscience Research (Bachelor Course), Exercise of Applied Biological Science 1 (Bachelor Course), Advanced Exercise on Applied Life Science (Graduate School), Advanced Research on Applied Life Science (Graduate School), Advanced Environmental Biology (Graduate School), Life Science (Graduate School), Research on Bioresource Science (Graduate School), Bioindustry A (Bachelor Course), Practice for Bioscience and Bioindustry (Bachelor Course), Basic bioindustry (Bachelor Course), Practices for Fermentation Physiology (Bachelor Course), Research Approaches in Science and Technology B (Graduate School), Reading Scientific Papers (Bachelor Course), Reading Scientific Papers Ⅰ (Bachelor Course), Reading Scientific Papers Ⅱ (Bachelor Course) |
| Subject of Study: |
|
|
| Yamamoto, Kei (0.5%) / Professor [Detail] |
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| Academic Degree: |
博士(工学) |
| Field of Study: |
Lipid Biochemistry, Biochemistry |
| Lecture: |
Career Paths (Bachelor Course), Genomic Drug Discovery (Graduate School), Immunoengineering (Bachelor Course), Medical Technology (Bachelor Course), Undergraduate Work (Bachelor Course), Basic Biochemistry (Bachelor Course), Introduction to Bioengineering (Bachelor Course), Advanced Exercise on Applied Life Science (Graduate School), Advanced Research on Applied Life Science (Graduate School), Research on Bioresource Science (Graduate School), Bioindustry A (Bachelor Course), Practice for Bioscience and Bioindustry (Bachelor Course), Basic bioindustry (Bachelor Course), Experiments of Cell Science and Technology (Bachelor Course), Advanced Cell Biotechnology (Graduate School), Cellular Signaling (Bachelor Course), Reading Scientific Papers Ⅰ (Bachelor Course), Reading Scientific Papers Ⅱ (Bachelor Course), Technology of Enzyme Functions (Graduate School) |
| Subject of Study: |
Study of bioactive lipid network in health and disease |
|
| Sasaki, Chizuru (0.5%) / Associate Professor [Detail] |
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| Academic Degree: |
博士(工学) |
| Field of Study: |
資源天然物利用学 |
| Lecture: |
Introduction to Food Science Research (Bachelor Course), Analytical Chemistry (Bachelor Course), Undergraduate Work (Bachelor Course), Basic Chemistry (Common Curriculum), Basic Food Chemistry (Bachelor Course), Natural Products Chemistry (Bachelor Course), Natural products resources chemistry (Bachelor Course), Life Science (Graduate School), Research on Bioresource Science (Graduate School), Bioindustry B (Bachelor Course), Practice for Bioscience and Bioindustry (Bachelor Course), English for Bioscience and Bioindustry (Bachelor Course), Reading Scientific Papers (Bachelor Course), Reading Scientific Papers Ⅰ (Bachelor Course), Reading Scientific Papers Ⅱ (Bachelor Course), Advanced Biotechnology of Resources (Graduate School), Introduction to Food and Health (Bachelor Course), Foods and Kampo Medicine (Bachelor Course), Food and Bioresource act (Bachelor Course), Food Microbiology (Bachelor Course), Special Practice on Food Bioscience (Graduate School), Advanced Exercise on Food Bioscience (Graduate School), Advanced Research on Food Bioscience (Graduate School), Special Lecture on Food Bioscience (Graduate School), Basic practice for food science (Bachelor Course), Practice for food science A (Bachelor Course), Practice for food science B (Bachelor Course), Practice for food science C (Bachelor Course), Exercise in food science Ⅰ (Bachelor Course), Exercise in food science Ⅱ (Bachelor Course), Introduction to Food Science (Bachelor Course) |
| Subject of Study: |
植物性・海洋性バイオマスや食品廃棄物を原料とした有用化学物質の生産に関する研究 (植物性・海洋性バイオマス, 食品廃棄物) |
|
| Shinohara, Yasuo (0.5%) / Professor [Detail] |
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| Academic Degree: |
Ph.D. |
| Field of Study: |
Molecular and Cellular Biology, Molecular and Cellular Biology |
| Lecture: |
Common Seminar on Chemical Biology (Graduate School), protein science (Bachelor Course), immunology and related disease (Bachelor Course), Applied Research of Pharmaceutical Science (Graduate School), Doctoral Thesis Research in Pharmaceutical Sciences (Graduate School), Genomics and Drug Development (Graduate School), Graduate School, Course Open Seminar (Graduate School), Practice of Biochemistry (Bachelor Course), Research Training in Pharmaceutical Sciences I (Graduate School), Master's Thesis Research in Pharmaceutical Sciences (Graduate School) |
| Subject of Study: |
エネルギー代謝の調節機構に関する研究 (energy metabolism, mitochondria, brown adipose tissue, oxidative phosphorylation, porin), エネルギー代謝 (energy metabolism, mitochondria, brown adipose tissue, oxidative phosphorylation, porin) |
|
| (Kitamura, Seiichiro) (0.5%) / Professor Emeritus [Detail] |
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| Academic Degree: |
Ph.D. |
| Field of Study: |
Gross Anatomy |
| Subject of Study: |
Gross Anatomy of Head and Neck Structures (頭頸部, 局所解剖, 臨床解剖) |
|
| Kido, Hiroshi (0.5%) / Professor Emeritus [Detail] |
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| Academic Degree: |
医学博士 |
| Field of Study: |
Medicine |
| Lecture: |
Pathology and Metabolome Research for Infectious Disease (Graduate School), Practice in Pathology and Metabolome Research for Infectious Disease (Graduate School), Enzyme Proteomics Medicine- Practice of Experiment and Clinical Research (Graduate School) |
| Subject of Study: |
|
|
| (Itou, Kouji) (0.5%) / Professor Emeritus [Detail] |
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| Academic Degree: |
Ph. D |
| Field of Study: |
Molecular Biology, Molecular Pathology, Molecular Therapy, Glycobiology |
| Subject of Study: |
Analysis of pathogenesis of genetic diseases and development of their therapy, Development of medicinal resources based on glycotechnology and stem cell technology (Lysosomal glycosidase deficiencies, Enzyme replacement therapy, stem cell technoloty, Glycotechnology, Proteomics for stomach and colon cancer) |
|
| Matsuki, Hitoshi (0.5%) / Professor [Detail] |
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| Academic Degree: |
博士(理学) |
| Field of Study: |
Biophysical Chemistry, Colloid and Surface Chemistry, High Pressure Bioscience |
| Lecture: |
Presentation Method (D) (Graduate School), Molecular Aggregate Chemistry (Bachelor Course), Undergraduate Work (Bachelor Course), Basic Physical Chemistry (Bachelor Course), Training of Bioscience Research (Bachelor Course), Introduction to Bioengineering (Bachelor Course), Practice for Bioscience Research (Bachelor Course), Advanced Exercise on Applied Life Science (Graduate School), Advanced Research on Applied Life Science (Graduate School), Biofunctional Engineering (Graduate School), Advanced Biochmical Thermodynamics (Graduate School), Life Science (Bachelor Course), Research on Bioresource Science (Graduate School), Bioindustry A (Bachelor Course), Practice for Bioscience and Bioindustry (Bachelor Course), Basic bioindustry (Bachelor Course), Practices for Fermentation Physiology (Bachelor Course), Cell engineering (Bachelor Course), Reading Scientific Papers (Bachelor Course), Reading Scientific Papers Ⅰ (Bachelor Course), Reading Scientific Papers Ⅱ (Bachelor Course) |
| Subject of Study: |
Behavior of Biological Substances under High Pressure, Interaction between Membrane-Active Drugs and Model Biomembranes, Molecular-Aggregate Formation of Surface-Active Substances (Molecular Aggregate, Molecular Mechanism of Anesthesia, high pressure, surface tension, Non-Specific Molecular Interaction) |
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| Moriga, Toshihiro (0.5%) / Professor [Detail] |
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| Academic Degree: |
Dr., Sci. |
| Field of Study: |
Inorganic Materials Chemistry |
| Lecture: |
Introduction to STEM (Bachelor Course), STEM Practice (Bachelor Course), Presentation Method (D) (Graduate School), Advanced Environmental Technology on Chemistry (Graduate School), Basic Inorganic Chemistry (Bachelor Course), Industrial Chemistry (Bachelor Course), Physical Properties of Materials (Bachelor Course), Advanced Materials Science (Graduate School), Inorganic Chemistry (Bachelor Course), Introduction to Science and Technology (Common Curriculum), Research Approaches in Science and Technology B (Graduate School), Surface Science and Technology (Graduate School), Reading Scientific Papers (Bachelor Course) |
| Subject of Study: |
Research and development of novel transparent conducting oxides, Synthesis and structural analysis of metal oxynitrides, Research and Development of materials containing rare-earth metal oxides, Structural chemistry on combustion catalysts, Basic research on electrode materials for lithium ion secondary battery (transparent conducting oxides, metal oxynitrides, Phosphors, superionic conductors, X-ray diffractometry, X-ray spectroscopy) |
|
| Mukai, Rie (0.3%) / Associate Professor [Detail] |
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| Academic Degree: |
博士(農学) |
| Field of Study: |
Food Science, Nutritional Chemistry, 機能性食品 |
| Lecture: |
Introduction to Food Science Research (Bachelor Course), Undergraduate Work (Bachelor Course), Basic Food Chemistry (Bachelor Course), Special practice on functional food (Graduate School), Functional Food (Bachelor Course), Research on Bioresource Science (Graduate School), Bioindustry B (Bachelor Course), Practice for Bioscience and Bioindustry (Bachelor Course), English for Bioscience and Bioindustry (Bachelor Course), Reading Scientific Papers (Bachelor Course), Reading Scientific Papers Ⅰ (Bachelor Course), Reading Scientific Papers Ⅱ (Bachelor Course), Introduction to Food and Health (Bachelor Course), Food and Bioresource act (Bachelor Course), Food Chemistry (Bachelor Course), Food ScienceⅠ (Bachelor Course), Advanced Lecture on Functional Food (Graduate School), Special Practice on Food Bioscience (Graduate School), Advanced Exercise on Food Bioscience (Graduate School), Advanced Research on Food Bioscience (Graduate School), Special Lecture on Food Bioscience (Graduate School), Basic practice for food science (Bachelor Course), Practice for food science A (Bachelor Course), Practice for food science B (Bachelor Course), Practice for food science C (Bachelor Course), Exercise in food science Ⅰ (Bachelor Course), Exercise in food science Ⅱ (Bachelor Course), Introduction to Food Science (Bachelor Course) |
| Subject of Study: |
食品に含まれるフラボノイドの生理機能の研究, 食品成分の体内動態と筋萎縮予防改善効果について, 植物性食品の健康増進作用 |
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| GOTO, Masaki (0.3%) / Associate Professor [Detail] |
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| Academic Degree: |
博士(工学) |
| Field of Study: |
Biophysical Chemistry |
| Lecture: |
Undergraduate Work (Bachelor Course), Training of Bioscience Research (Bachelor Course), Introduction to Bioengineering (Bachelor Course), Practice for Bioscience Research (Bachelor Course), Exercise of Applied Biological Science 1 (Bachelor Course), Advanced Exercise on Applied Life Science (Graduate School), Advanced Research on Applied Life Science (Graduate School), Experiments of Physical Chemistry (Bachelor Course), Advanced Biochemical Engineering (Graduate School), Biophysical Chemistry (Bachelor Course), Research on Bioresource Science (Graduate School), Bioindustry A (Bachelor Course), Practice for Bioscience and Bioindustry (Bachelor Course), Practices for Fermentation Physiology (Bachelor Course), Reading Scientific Papers (Bachelor Course), Reading Scientific Papers Ⅰ (Bachelor Course), Reading Scientific Papers Ⅱ (Bachelor Course) |
| Subject of Study: |
脂質ナノ粒子(LNP)の高圧物性と産業的応用 (脂質二重膜, 界面活性剤, 高圧, 相転移, 蛍光イメージング, 放射光, 麻酔, 膜融合) |
|
| Kuwahara, Yoshinori (0.3%) / 技術専門職員 [Detail] |
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| Academic Degree: |
|
| Field of Study: |
Radiation Safety Management |
|
| Subject of Study: |
RI廃棄物の効率的な管理システムの構築, RIの入出庫の効率的な管理システムの構築 |
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| Irikura, Namiko (0.3%) / 技術専門職員 [Detail] |
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| Academic Degree: |
理学学士 |
| Field of Study: |
|
|
| Subject of Study: |
RI廃棄物の効率的な管理システムの構築, RI施設利用の効率的な教育システムの構築 |
|
| Shirai, Akihiro (0.3%) / Associate Professor [Detail] |
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| Academic Degree: |
博士(工学) |
| Field of Study: |
Organic Chemistry, Microbiology |
| Lecture: |
Undergraduate Work (Bachelor Course), Space Nutrition/Medicine (Graduate School), Molecular Microbiology (Graduate School), Microbiology (Bachelor Course), Experiments of Microbiology (Bachelor Course), Advanced Microbiological Engineering (Graduate School), Training of Bioscience Research (Bachelor Course), Introduction to Bioengineering (Bachelor Course), Practice for Bioscience Research (Bachelor Course), Exercise of Applied Biological Science 2 (Bachelor Course), Advanced Exercise on Applied Life Science (Graduate School), Advanced Research on Applied Life Science (Graduate School), Research on Bioresource Science (Graduate School), Bioindustry A (Bachelor Course), Practice for Bioscience and Bioindustry (Bachelor Course), Practices for Fermentation Physiology (Bachelor Course), Reading Scientific Papers (Bachelor Course), Reading Scientific Papers Ⅰ (Bachelor Course), Reading Scientific Papers Ⅱ (Bachelor Course) |
| Subject of Study: |
環境調和型微生物制御剤の開発に関する研究 |
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| (Honda, Eiichi) (0.3%) / Professor Emeritus [Detail] |
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| Academic Degree: |
歯学博士 |
| Field of Study: |
Dentistry |
| Subject of Study: |
|
|
| Ishida, Tatsuhiro (0.3%) / Professor [Detail] |
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| Academic Degree: |
Ph.D. |
| Field of Study: |
Biopharmaceutics |
| Lecture: |
Core DDS lecture (Bachelor Course), Advanced Clinical Pharmacy (Bachelor Course), Introduction to Intellectual Property in the Medical Field (Graduate School), Special Lecture for Drug Safety Studies (Graduate School), Graduation Study (Bachelor Course), Graduation Study 1 (Bachelor Course), Graduation Study 2 (Bachelor Course), Basic Clinical Pharmacy (Bachelor Course), Graduate School, Course Open Seminar (Graduate School), Applied Clinical Pharmacy (Bachelor Course), Internal Medicine 1 (Bachelor Course), Internal Medicine 2 (Bachelor Course), Internal Medicine 3 (Bachelor Course), Seminar of Drug Development (Graduate School), Special Lecture for Clinical Pharmacokinetics (Graduate School), Pharmaceutics (Bachelor Course), Pharmacokinetics (Bachelor Course), Practice of Pharmacology (Bachelor Course), Research Training in Clinical Pharmaceutical Sciences (Graduate School), Pharmaceutical Science Ⅰ (Graduate School), English for Pharmaceutical Sciences 2 (Bachelor Course), Doctoral Thesis Research in Clinical Pharmaceutical Sciences (Graduate School), Research Training in Pharmaceutical Sciences I (Graduate School), Master's Thesis Research in Pharmaceutical Sciences (Graduate School), Physical Pharmacy (Bachelor Course) |
| Subject of Study: |
Development of drug delivery system with liposomes (liposomes, drug delivery system, cancer therapy, ischemia, pharmacokinetics) |
|
| (Adachi, Akio) (0.3%) / Professor Emeritus [Detail] |
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| Academic Degree: |
医学博士 |
| Field of Study: |
Virology |
| Subject of Study: |
HIV/SIVの複製と病原性に関する分子遺伝学的研究 (AIDS, HIV, SIV, Gag, アクセサリー蛋白質) |
|
| (Maezawa, Hiroshi) (0.3%) / Professor Emeritus [Detail] |
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| Academic Degree: |
Ph.D |
| Field of Study: |
Radiation Biology, Radiation Oncology |
| Subject of Study: |
Studies of mechanism of radiobiological action on organisms using th techniques of soft x-ray microbeam and photon induced Auger effect., Study of biological effects of heavy ions on mammalian cells., Study of effects of cell growth factors and cytokines on mammalian cells exposed to radiation, heat and hyoxic condition., Study of protection of radiation injury on normal tissues. (microbeam, Auger effect, soft X-rays, heavy ions, radiation injury) |
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| (Ota, Fusao) (0.3%) / Professor Emeritus [Detail] |
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| Academic Degree: |
M.D., Ph.D. |
| Field of Study: |
Immunology, Immunology |
| Subject of Study: |
食物摂取に関連する免疫応答 (allergy, 食品抗原, 免疫応答), Induction of oral tolerance to food antigens (Food antigens, Oral tolerance, IgE, cytokine, allergy) |
|
| Miyoshi, Hirokazu (0.3%) / Professor [Detail] |
 |
| Academic Degree: |
Doctor of Engineering |
| Field of Study: |
Radiation Chemistry, Nanomaterials, Radiation Safety Management |
| Lecture: |
Presentation Method (D) (Graduate School), Experimental animal science・Outline of Basic Radiological Science (Common Curriculum), Advanced Quantum Chemistry (Graduate School) |
| Subject of Study: |
シリカナノ粒子のネットワーク構造化とその放射線効果に関する研究 (シリカナノ粒子), 機能性分子を固定したシリカナノ粒子に関する研究, 教育訓練並びにRI施設における安全管理に関する研究 |
|
| (Noji, Sumihare) (0.3%) / Professor Emeritus [Detail] |
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| Academic Degree: |
D.Sc. |
| Field of Study: |
Evolutionary Developmental Biology |
| Subject of Study: |
コオロギの発生に関する研究, コオロギの再生に関する研究 |
|
| Uto, Yoshihiro (0.3%) / Professor [Detail] |
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| Academic Degree: |
博士(情報工学) |
| Field of Study: |
Bioorganic Chemistry |
| Lecture: |
Career Paths (Bachelor Course), Presentation Method (D) (Graduate School), Analytical Chemistry (Bachelor Course), Medicinal Chemistry (Bachelor Course), Advanced lecture on medicinal chemistry (Graduate School), Undergraduate Work (Bachelor Course), Basic Chemistry (Common Curriculum), Basic Chemistry Experiments (Bachelor Course), Fundamentals of organic chemistry (Bachelor Course), Training of Bioscience Research (Bachelor Course), Introduction to Bioengineering (Bachelor Course), Practice for Bioscience Research (Bachelor Course), Special Practice on Applied Life Science (Graduate School), Advanced Exercise on Applied Life Science (Graduate School), Advanced Research on Applied Life Science (Graduate School), Special Lecture on Applied Life Science (Graduate School), Biofunctional Design of Biomolecules (Graduate School), Research on Bioresource Science (Graduate School), Bioindustry A (Bachelor Course), Practice for Bioscience and Bioindustry (Bachelor Course), Basic bioindustry (Bachelor Course), Practices for Fermentation Physiology (Bachelor Course), Reading Scientific Papers (Bachelor Course), Reading Scientific Papers Ⅰ (Bachelor Course), Reading Scientific Papers Ⅱ (Bachelor Course) |
| Subject of Study: |
低酸素細胞放射線増感剤の開発, フェノール性脂質過酸化阻害剤の開発 (Threading intercalator, Hypoxic cell, Inhibitor of lipid peroxidation) |
|
| (Hori, Hitoshi) (0.3%) / Professor Emeritus [Detail] |
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| Academic Degree: |
薬学博士 |
| Field of Study: |
Chemical Biology, Medicinal chemistry, Synthetic Organic Chemistry, Radiation Oncology |
| Subject of Study: |
癌治療増感法の創生を目的とした制がん剤分子設計 (低酸素細胞放射線増感剤, 分化誘導·アポトーシス誘導剤, マクロファージ活性化免疫賦活物質, 転移抑制剤, 化学予防剤) |
|
| (Hashizume, Masaki) (0.3%) / Professor Emeritus [Detail] |
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| Academic Degree: |
博士(工学) |
| Field of Study: |
Electronic Circuit Engineering |
| Subject of Study: |
Current Test of CMOS Circuits and Test Circuit Design, Design and Test of Computers, Defect-Based Tests of CMOS Circuits, Mixed Signal Tests, Electrical Test of Logic Circuits on PCBs (Current Test, Design for Testability, Memory Test, Analog Test, Logic Circuit, Lead Open Test) |
|
| Kawamura, Yasuhiko (0.3%) / President [Detail] |
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| Academic Degree: |
Ph.D. |
| Field of Study: |
Organic Chemistry |
|
| Subject of Study: |
Structure and Reactivity of Ion Radicals of Heterocyclic Compounds, Exploitation of Novel Organic Photochemical Reactions, Synthesis and Reaction of Aromatic Compounds (ion radical, heterocyclic compound, photochemical reaction, reactive intermediate, fullerene) |
|
| (Tsukayama, Masao) (0.3%) / Professor Emeritus [Detail] |
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| Academic Degree: |
Dr. of Science |
| Field of Study: |
Synthetic Organic Chemistry |
| Subject of Study: |
複素環化合物の合成, ポリフェノール誘導体の合成, βージケトン誘導体の合成, マイクロ波下の有機合成化学 (heterocyclic compound, bioactive substance, polyphenol, microwave) |
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| (Hanabusa, Takao) (0.3%) / Professor Emeritus [Detail] |
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| Academic Degree: |
工学博士(大阪大学) |
| Field of Study: |
Mechanical Engineering |
| Subject of Study: |
X線材料強度学 (X-ray stress measurement, residual stress, Dimensional instability, Surface modification, Stress in thin films) |
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