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Tokushima UniversityFaculty of Bioscience and BioindustryDepartment of Bioscience and BioindustryApplied Life Science
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(Hori, Hitoshi) (67.5%) / Professor Emeritus   [Detail]
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Academic Degree: 薬学博士
Field of Study: Chemical Biology, Medicinal chemistry, Synthetic Organic Chemistry, Radiation Oncology
Subject of Study: 癌治療増感法の創生を目的とした制がん剤分子設計 (低酸素細胞放射線増感剤, 分化誘導·アポトーシス誘導剤, マクロファージ活性化免疫賦活物質, 転移抑制剤, 化学予防剤)
Yamada, Hisatsugu (9.6%) / Associate Professor   [Detail]
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Academic Degree: 博士(工学)
Field of Study: Bioorganic Chemistry, Chemical Biology
Lecture: Introduction to Bioorganic Chemistry and Chemical Biology (Graduate School), Undergraduate Work (Bachelor Course), Training of Bioscience Research (Bachelor Course), Introduction to Bioengineering (Bachelor Course), Practice for Bioscience Research (Bachelor Course), Exercise of Applied Biological Science 1 (Bachelor Course), Advanced Exercise on Applied Life Science (Graduate School), Advanced Research on Applied Life Science (Graduate School), Experiments of Organic Chemistry (Bachelor Course), Bioorganic chemistry (Bachelor Course), Research on Bioresource Science (Graduate School), Bioindustry A (Bachelor Course), Practice for Bioscience and Bioindustry (Bachelor Course), Practices for Fermentation Physiology (Bachelor Course), Reading Scientific Papers (Bachelor Course), Reading Scientific Papers Ⅰ (Bachelor Course), Reading Scientific Papers Ⅱ (Bachelor Course)
Subject of Study: In vivo ケミカルプローブの創製と生体分子イメージングの新手法の開拓
(Maezawa, Hiroshi) (7.2%) / Professor Emeritus   [Detail]
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Academic Degree: Ph.D
Field of Study: Radiation Biology, Radiation Oncology
Subject of Study: Studies of mechanism of radiobiological action on organisms using th techniques of soft x-ray microbeam and photon induced Auger effect., Study of biological effects of heavy ions on mammalian cells., Study of effects of cell growth factors and cytokines on mammalian cells exposed to radiation, heat and hyoxic condition., Study of protection of radiation injury on normal tissues. (microbeam, Auger effect, soft X-rays, heavy ions, radiation injury)
Tominaga, Masahide (6.9%) / Associate Professor   [Detail]
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Academic Degree: 工学博士
Field of Study: Medicine
Lecture: Physics and clinical technology of X-ray CT image (Bachelor Course), Introduction to Data Science (Bachelor Course), Development of recent radiology (Bachelor Course), Laboratory in Medical Imaging Equipment Engineering (Bachelor Course), Medical Image Analysis (Graduate School), Exercise in Medical Image Analysis (Graduate School), Medical Safety Management (Bachelor Course), Practice in Medical Safety Management (Bachelor Course), Exercise for Clinical Practice (Bachelor Course), Clinical practice of radiation therapy technology (Bachelor Course), Practice in Radiation Protection and Safety (Bachelor Course), Radiation Detection and Measurement (Bachelor Course), Laboratory in radiation measurement (Bachelor Course), 放射臨床実習(出席情報確認用) (Bachelor Course), Clinical Practice in Technology of Nuclear Medicine (Bachelor Course), Clinical Practice in Technology of Nuclear Medicine (Bachelor Course), Basics of imaging (Bachelor Course), Imaging Pathophysiology (Bachelor Course), Clinical Practice in Technology of Clinical Imaging (Bachelor Course)
Subject of Study:
Shimomura, Naoyuki (4.0%) / Professor   [Detail]
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Academic Degree: 博士(工学)
Field of Study: Pulsed Power, 照明·視環境設計, Educational Technology, Illuminating Engineering
Lecture: Fundamentals of Energy Engineering (Bachelor Course), Presentation Method (D) (Graduate School), Graduation Work (Bachelor Course), Ethics for Engineers and Scientists (Common Curriculum), Illuminating and Electric Heating Engineering (Bachelor Course), Interdisciplinary Seminar in Science and Technology (Graduate School), Research Approaches in Science and Technology D (Graduate School), Reading Scientific Papers (Bachelor Course), Advanced Theory of Electric Power Control Systems (Graduate School), Electrical Engineering Design Exercise (Bachelor Course), Introduction of Electrorical Engineering (Bachelor Course), Graduate Research on Electrical and Electronic Engineering (Graduate School), Electrical and Electronic Engineering Laboratory 1 (Bachelor Course), Advanced High Voltage Engineering (Graduate School)
Subject of Study: Development of Nanosecond Pulsed Power Generator, Generation of Ozone by Nanosecond Pulsed Power, NOx Treatement by Nanosecond Pulsed Power, Water Treatement by Nanosecond Pulsed Power, Applying Nanosecond Pulse Electric Fields (nsPEFs) on Tumor in an Effort to Develop Cancer Therapy, Development of Processing Technology of Biomass Fuel with Pulsed Power Techniques (pulsed power, nanosecond pulsed power, ozone, nitrogen oxide: NOx, water treatment, bioelectrics), 照明最適化サーバの構築と公開, 光源位置検知に関する研究 (照明, 視環境, optimization, GIS, GA), Studies on Frontiers in Education, Studies in Advanced Applications of LED
Teranishi, Kenji (3.6%) / Associate Professor   [Detail]
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Academic Degree: Dr. Eng.
Field of Study: Discharge Plasma Engineering, High-voltage engineering
Lecture: オリエンテーション1年 (Bachelor Course), Advanced Applied Plasma Engineering (Graduate School), Presentation Method (D) (Graduate School), Interdisciplinary Seminar in Science and Technology (Graduate School), Design and Drawing (Bachelor Course), Advanced Theory of Electric Power Control Systems (Graduate School), Graduate Research on Electrical and Electronic Engineering (Graduate School), Graduate Seminar on Electrical and Electronic Engineering (Graduate School), Electrical and Electronic Engineering Laboratory 1 (Bachelor Course), Electrical and Electronic Engineering Laboratory 2 (Bachelor Course), Special Lectures on Electrical and Electronic Engineering (Bachelor Course), High Voltage Engineering (Bachelor Course)
Subject of Study: Discharge plasma generation methods using piezoelectric devices and their applications, Development of atmospheric pressure nonthermal plasma source, Ozone generation by discharge plasma, Measurement of ozone number density based on optical absorption method, Water treatment by discharge plasma, Degradation of persistent substance by discharge plasma, Applications of discharge plasma to biological and medical fields, Plasma sterilization
Sasaki, Motoharu (2.2%) / Assistant Professor   [Detail]
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Academic Degree: 博士(医学)
Field of Study: Radiation Therapy
Lecture: Development of recent radiology (Bachelor Course), Laboratory in Basic Medical Science (Bachelor Course), Practice in Medical Safety Management (Bachelor Course), Exercise for Clinical Practice (Bachelor Course), Special lecture of quality assurance and quality control in radiation therapy (Graduate School), Radiation therapy technology (Bachelor Course), Seminor of radiation therapy technology (Bachelor Course), Clinical practice of radiation therapy technology (Bachelor Course), Radiation therapy equipment engineering (Bachelor Course), Radiation management (Bachelor Course), Practice in Radiation Protection and Safety (Bachelor Course), Radiation Oncology Physics & Radiation Oncology (Graduate School), seminar ob Radiation Oncology Physics & Radiation Oncology (Graduate School), Laboratory in radiation measurement (Bachelor Course), 放射臨床実習(出席情報確認用) (Bachelor Course), Clinical Practice in Technology of Nuclear Medicine (Bachelor Course), Clinical Practice in Technology of Nuclear Medicine (Bachelor Course), Imaging Pathophysiology (Bachelor Course), Technology of Clinical Imaging (X-ray photography, Fluoroscopy, Dental radiography) (Bachelor Course), Practice in Technology of Clinical Imaging (Bachelor Course), Clinical Practice in Technology of Clinical Imaging (Bachelor Course)
Subject of Study: Optimization of treatment plan, Patient -specific QA, Imaging guided radiation therapy
Tabata, Atsushi (1.5%) / Professor   [Detail]
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Academic Degree: 博士(工学)
Field of Study: Microbiology
Lecture: Immunoengineering (Bachelor Course), Molecular Pathogenic Microbiology (Graduate School), Undergraduate Work (Bachelor Course), Advanced Microbiological inspection Science (Graduate School), Microbiological inspection science (Bachelor Course), Training of Bioscience Research (Bachelor Course), Introduction to Bioengineering (Bachelor Course), Practice for Bioscience Research (Bachelor Course), Exercise of Applied Biological Science 2 (Bachelor Course), Advanced Exercise on Applied Life Science (Graduate School), Advanced Research on Applied Life Science (Graduate School), Research on Bioresource Science (Graduate School), Bioindustry A (Bachelor Course), Practice for Bioscience and Bioindustry (Bachelor Course), Basic bioindustry (Bachelor Course), Practices for Fermentation Physiology (Bachelor Course), Experiments of Cell Science and Technology (Bachelor Course), Reading Scientific Papers (Bachelor Course), Reading Scientific Papers Ⅰ (Bachelor Course), Reading Scientific Papers Ⅱ (Bachelor Course)
Subject of Study: Microbial infection and host response mechanism (Bacterial protein toxin, Infection mechanisms, Host response)
Shimada, Mitsuo (0.9%) / Professor   [Detail]
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Academic Degree: 医学博士
Field of Study:
Lecture: Diseased Organ and Repair Medicine- Practice of Experiment and Clinical Research (Graduate School), Digestive Course (Bachelor Course), Digestive and Pediatric Surgery (Bachelor Course), Digestive and Pediatric Surgery (Bachelor Course), Digestive and Transplant Surgery (Graduate School), Practice of Digestive and Transplant Surgery (Graduate School), Clinical medicine (Bachelor Course), Introduction to clinical practice (Bachelor Course)
Subject of Study: (肝臓移植, 消化器外科·内視鏡外科, コンピューター外科, 臨床腫瘍学, 外科代謝栄養学)
Asada, Chikako (0.7%) / Professor   [Detail]
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Academic Degree: 博士(工学)
Field of Study:
Lecture: Biomass Utilization (Bachelor Course), Biomass Practice (Bachelor Course), Undergraduate Work (Bachelor Course), Training of Bioscience Research (Bachelor Course), Introduction to Bioengineering (Bachelor Course), Practice for Bioscience Research (Bachelor Course), Exercise of Applied Biological Science 1 (Bachelor Course), Advanced Exercise on Applied Life Science (Graduate School), Advanced Research on Applied Life Science (Graduate School), Advanced Environmental Biology (Graduate School), Life Science (Graduate School), Research on Bioresource Science (Graduate School), Bioindustry A (Bachelor Course), Practice for Bioscience and Bioindustry (Bachelor Course), Basic bioindustry (Bachelor Course), Practices for Fermentation Physiology (Bachelor Course), Reading Scientific Papers (Bachelor Course), Reading Scientific Papers Ⅰ (Bachelor Course), Reading Scientific Papers Ⅱ (Bachelor Course)
Subject of Study:
Shimada, Kenji (0.7%) / Associate Professor   [Detail]
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Academic Degree: 博士号
Field of Study:
Lecture: 神経・精神・行動コース (Bachelor Course)
Subject of Study:
(Nagahiro, Shinji) (0.7%) / Professor Emeritus   [Detail]
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Academic Degree: 医学博士
Field of Study: Medicine, Medicine, Neurosurgery
Subject of Study: 脳動脈瘤増大・破裂における分子機構と薬物制御 (脳動脈瘤, 高血圧, エストロゲン, 炎症, 酸化ストレス), 脳血管病克服のための国際共同研究ネットワークの構築, 脳動脈瘤破裂の病態解析と早期診断・薬物治療へのアプローチ (脳動脈瘤)
Daizumoto, Kei (0.5%) / Assistant Professor   [Detail]
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Academic Degree: 博士(医学)
Field of Study:
Lecture: 腎・尿路・男性生殖器コース (Bachelor Course)
Subject of Study:
Miyamoto, Takeshi (0.5%) / Assistant Professor   [Detail]
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Academic Degree: 学士
Field of Study:
Lecture: 神経・精神・行動コース (Bachelor Course)
Subject of Study:
Ueno, Yoshihiko (0.5%) / Professor   [Detail]
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Academic Degree: 修士(大学アドミニストレーション)
Field of Study: 大学入試研究, Higher Education
Subject of Study: 多面的・総合的評価に繋がる入学者選抜と評価方法の構築 (enrollment selection, アドミッション・ポリシー, 入試制度設計, 筆記試験で測ることのできない能力の評価, 入試広報)
Seki, Yosuke (0.5%) / Associate Professor   [Detail]
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Academic Degree: 博士(工学)
Field of Study: 大学入学者選抜, Informatics
Lecture: Introduction to Information Science (Common Curriculum)
Subject of Study: 大学入学者選抜に関する追跡調査・システム開発,対話システム
Tada, Yoshiteru (0.5%) / Associate Professor   [Detail]
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Academic Degree: PhD
Field of Study: Medicine
Lecture: 神経・精神・行動コース (Bachelor Course), Clinical Pathology (Bachelor Course)
Subject of Study:
Ikushima, Hitoshi (0.5%) / Professor   [Detail]
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Academic Degree: PhD
Field of Study: Medicine, Radiation Oncology
Lecture: Introduction to interdisciplinary team care (Bachelor Course), Development of recent radiology (Bachelor Course), Research in Medical Information Science (Graduate School), Laboratory in Basic Medical Science (Bachelor Course), Medical Safety Management (Bachelor Course), Practice in Medical Safety Management (Bachelor Course), Introduction to Radiation Medicine (Common Curriculum), Special lecture of quality assurance and quality control in radiation therapy (Graduate School), Clinical practice of radiation therapy technology (Bachelor Course), Radiation Oncology (Bachelor Course), Radiation Oncology Physics & Radiation Oncology (Graduate School), seminar ob Radiation Oncology Physics & Radiation Oncology (Graduate School), 放射臨床実習(出席情報確認用) (Bachelor Course), Advanced Lecture on Medical Imaging and Analysis (Graduate School), Advanced Seminar on Medical Imaging and Analysis (Graduate School), Clinical Oncology (Graduate School), Hygiene (Bachelor Course), Anatomy and Physiology I(Basic knowledge, Digestive organs, Respiratory organs) (Bachelor Course)
Subject of Study: Imaging biomarkers for radiotherapy (radiotherapy, cancer, imaging biomarker)
Uehara, Hisanori (0.5%) / Professor   [Detail]
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Academic Degree: Doctor of Medicine
Field of Study: Pathology
Lecture: Human Science (Pathology) (Graduate School), Basic methods in life sciences (Graduate School), 病理学(Ⅰ・Ⅱ) (Bachelor Course), Pathology I (Bachelor Course), Pathology II (Bachelor Course), 病理学実習 (Bachelor Course), Clinical Pathology (Bachelor Course)
Subject of Study: Research on bone metastasis of tumor, Research on relationship between obesity and cancer (bone metastasis, obesity and cancer)
Takagi, Yasushi (0.3%) / Professor   [Detail]
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Academic Degree: 医学博士
Field of Study:
Lecture: Utilization of Health Care and the Latest Technology in Society (Common Curriculum), Practice for Integrated Brain Sciences and Medical Information and Clinical Research (Graduate School), Neurological, Psychiatric, and Behavioral Course (Bachelor Course), Introduction to Brains and Neurology (Graduate School), Neurosurgery (Graduate School), Neurosurgery (Bachelor Course), Practice of Neurosurgery (Graduate School)
Subject of Study:
Kamioka, Maiko (0.3%) / Technician   [Detail]
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Academic Degree: 修士(学校教育学)
Field of Study: 大学入学者選抜, 高等教育
Subject of Study:
Oshimura, Miyuki (0.3%) / Associate Professor   [Detail]
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Academic Degree: Doctor, engineering
Field of Study: Synthetic Polymer Chemistry
Lecture: STEM Practice (Bachelor Course), Advanced Environmental Technology on Chemistry (Graduate School), Basic Chemistry Laboratory (Bachelor Course), Applied Chemistry Laboratory 1 (Bachelor Course), Applied Chemistry Laboratory 2 (Bachelor Course), Special Lecture on Applied Chemistry 1 (Bachelor Course), Experimental Methods in Organic Chemistry (Bachelor Course), Exercises in Organic Chemistry (Bachelor Course), Polymer Functions and Technologies (Graduate School), Polymer Chemistry 1 (Bachelor Course), Advanced Polymer Chemistry (Graduate School)
Subject of Study: 開環重合によるポスエステル合成 (開環重合, 脂肪族ポリエステル)
Sasaki, Chizuru (0.3%) / Associate Professor   [Detail]
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Academic Degree: 博士(工学)
Field of Study: 資源天然物利用学
Lecture: Introduction to Food Science Research (Bachelor Course), Analytical Chemistry (Bachelor Course), Undergraduate Work (Bachelor Course), Basic Chemistry (Common Curriculum), Basic Food Chemistry (Bachelor Course), Natural Products Chemistry (Bachelor Course), Natural products resources chemistry (Bachelor Course), Life Science (Graduate School), Research on Bioresource Science (Graduate School), Bioindustry B (Bachelor Course), Practice for Bioscience and Bioindustry (Bachelor Course), English for Bioscience and Bioindustry (Bachelor Course), Reading Scientific Papers (Bachelor Course), Reading Scientific Papers Ⅰ (Bachelor Course), Reading Scientific Papers Ⅱ (Bachelor Course), Advanced Biotechnology of Resources (Graduate School), Introduction to Food and Health (Bachelor Course), Foods and Kampo Medicine (Bachelor Course), Food and Bioresource act (Bachelor Course), Food Microbiology (Bachelor Course), Special Practice on Food Bioscience (Graduate School), Advanced Exercise on Food Bioscience (Graduate School), Advanced Research on Food Bioscience (Graduate School), Special Lecture on Food Bioscience (Graduate School), Basic practice for food science (Bachelor Course), Practice for food science A (Bachelor Course), Practice for food science B (Bachelor Course), Practice for food science C (Bachelor Course), Exercise in food science Ⅰ (Bachelor Course), Exercise in food science Ⅱ (Bachelor Course), Introduction to Food Science (Bachelor Course)
Subject of Study: 植物性・海洋性バイオマスや食品廃棄物を原料とした有用化学物質の生産に関する研究 (植物性・海洋性バイオマス, 食品廃棄物)
(Takaishi, Yoshihisa) (0.3%) / Professor Emeritus   [Detail]
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Academic Degree: 薬学博士
Field of Study: Pharmacognosy, Natural Products Chemistry
Subject of Study: Natural Products Chemistry, Herbal Medicines for Health care (Natural Medicines, Harbal Medicines, Health care)
(Sato, Mitsunobu) (0.3%) / Professor Emeritus   [Detail]
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Academic Degree: 歯学博士
Field of Study:
Subject of Study:
(Terao, Junji) (0.3%) / Professor Emeritus   [Detail]
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Academic Degree: Ph.D.
Field of Study: Functional Food Science
Subject of Study: Physiological Function of Dietary Antioxidants, Mechanism of Lipid Peroxidation (antioxidant, lipid peroxidation, oxidative stress, flavonoids, carotenoids)
Hirano, Tomohiro (0.3%) / Professor   [Detail]
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Academic Degree: Doctor of Science
Field of Study: Synthetic Polymer Chemistry
Lecture: SIH(Strike while the Iron is Hot) Training (Common Curriculum), STEM Practice (Bachelor Course), オリエンテーション1年 (Bachelor Course), オリエンテーション2年 (Bachelor Course), オリエンテーション3年 (Bachelor Course), Presentation Method (D) (Graduate School), Advanced Environmental Technology on Chemistry (Graduate School), Graduation Work (Bachelor Course), Safety Engineering (Bachelor Course), Graduate Research on Applied Chemistry (Graduate School), Graduate Seminar on Applied Chemistry (Graduate School), Ethics for Engineers and Scientists (Common Curriculum), Experimental Methods in Organic Chemistry (Bachelor Course), Polymer Functions and Technologies (Graduate School), Introduction to Science and Technology (Common Curriculum), Interdisciplinary Seminar in Science and Technology (Graduate School), Research Approaches in Science and Technology B (Graduate School), Advanced Stereochemistry (Graduate School), Reading Scientific Papers (Bachelor Course), Polymer Chemistry 1 (Bachelor Course), Polymer Chemistry 2 (Bachelor Course)
Subject of Study: Synthesis and characterization of stereoregular polymers by radical and anionic polymerizations (anionic polymerization, radical polymerization, stereoregular polymer)
Kawaguchi, Shinji (0.2%) / Assistant Professor   [Detail]
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Academic Degree: Bachelor
Field of Study:
Lecture: 運動器コース (Bachelor Course)
Subject of Study:
Takeuchi, Makoto (0.2%) / Designated Assistant Professor   [Detail]
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Academic Degree: 学士
Field of Study:
Lecture: 運動器コース (Bachelor Course)
Subject of Study:
Morioka, Hisayoshi (0.2%) / Professor   [Detail]
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Academic Degree: 博士(医学)
Field of Study:
Lecture: プレ配属演習 (Bachelor Course), Public Health (Graduate School), Practice(Public health) (Graduate School), Midwifery practice studies Ⅳ(Maternal and Child Health in Community) (Graduate School), Social Medicine (Bachelor Course), Introduction to social medicine, epidemiology and biostatistics (Graduate School), Practice (Bachelor Course), Medical support for rural areas by training for generalists (Graduate School), Medical support for rural areas by training for generalists (Graduate School), Human Genetics and Public Health (Bachelor Course)
Subject of Study:
Kagusa, Hiroshi (0.2%) / Designated Assistant Professor   [Detail]
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Academic Degree: 学士
Field of Study:
Subject of Study:
Toki, Shun-ichi (0.2%) / Associate Professor, Designated Associate Professor, Assistant Professor, Designated Assistant Professor   [Detail]
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Academic Degree: 学士
Field of Study:
Lecture: Orthopedics (Bachelor Course)
Subject of Study:
Tamaki, Shunsuke (0.2%) / Assistant Professor   [Detail]
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Academic Degree: Bachelor
Field of Study:
Subject of Study:
Oya, Takeshi (0.2%) / Associate Professor   [Detail]
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Academic Degree: PhD
Field of Study: Pathology
Lecture: Human Science (Pathology) (Graduate School), 病理学(Ⅰ・Ⅱ) (Bachelor Course), Pathology I (Bachelor Course), Pathology II (Bachelor Course), 病理学実習 (Bachelor Course)
Subject of Study:
Fujihara, Toshitaka (0.2%) / Designated Assistant Professor   [Detail]
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Academic Degree: Dr.
Field of Study:
Subject of Study:
(Tsuruo, Yoshihiro) (0.2%) / Professor Emeritus   [Detail]
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Academic Degree: 医学博士
Field of Study: Anatomy
Subject of Study: Neuroendocrinology
Oka, Naohiro (0.2%) / Associate Professor   [Detail]
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Academic Degree: 博士(学術)
Field of Study: 水産増殖学
Lecture: Undergraduate Work (Bachelor Course), Aquatic Bioproduction Science (Bachelor Course), Advanced Marine Botany (Graduate School), Fisheries Resources Biology (Bachelor Course), Practice for Agriscience A (Bachelor Course), Practice for Agriscience B (Bachelor Course), Practice for Agriscience C (Bachelor Course), Practice for Agriscience I (Bachelor Course), Practice for Agriscience II (Bachelor Course), Introduction to Agroscience (Bachelor Course), Field Practice for Agriculture, Forestry and Fisheries (Bachelor Course), Advanced Exercise on Agrobioscience (Graduate School), Advanced Research on Agrobioscience (Graduate School), Research on Bioresource Science (Graduate School), Bioindustry C (Bachelor Course), Practice for Bioscience and Bioindustry (Bachelor Course), English for Bioscience and Bioindustry (Bachelor Course), Reading Scientific Papers (Bachelor Course), Reading Scientific Papers Ⅰ (Bachelor Course), Reading Scientific Papers Ⅱ (Bachelor Course)
Subject of Study: 有用海藻の増養殖,機能性成分の探索
Sakuradani, Eiji (0.2%) / Professor   [Detail]
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Academic Degree: 博士(農学)
Field of Study: Life sciences [Applied biochemistry]
Lecture: Career Paths (Bachelor Course), Introduction to Food Science Research (Bachelor Course), Undergraduate Work (Bachelor Course), Basic Food Chemistry (Bachelor Course), Molecular Microbiology (Graduate School), Applied Microbiology (Bachelor Course), Applied Microbiology I (Bachelor Course), Applied Microbiology II (Bachelor Course), Special Lecture on Applied Microbiology (Graduate School), Applied fermentation physiology (Bachelor Course), Research on Bioresource Science (Graduate School), Bioindustry B (Bachelor Course), Practice for Bioscience and Bioindustry (Bachelor Course), English for Bioscience and Bioindustry (Bachelor Course), Basic bioindustry (Bachelor Course), Fermentation and Brewing Physiology (Bachelor Course), Reading Scientific Papers (Bachelor Course), Reading Scientific Papers Ⅰ (Bachelor Course), Reading Scientific Papers Ⅱ (Bachelor Course), Introduction to Food and Health (Bachelor Course), Special Practice on Food Bioscience (Graduate School), Advanced Exercise on Food Bioscience (Graduate School), Advanced Research on Food Bioscience (Graduate School), Special Lecture on Food Bioscience (Graduate School), Basic practice for food science (Bachelor Course), Practice for food science A (Bachelor Course), Practice for food science B (Bachelor Course), Practice for food science C (Bachelor Course), Exercise in food science Ⅰ (Bachelor Course), Exercise in food science Ⅱ (Bachelor Course), Introduction to Food Science (Bachelor Course)
Subject of Study:
Nakajima, Kohhei (0.2%) / Associate Professor   [Detail]
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Academic Degree: Bachelor
Field of Study:
Lecture: 内分泌・代謝コース (Bachelor Course), Neurological, Psychiatric, and Behavioral Course (Bachelor Course), Neurosurgery (Bachelor Course), 血液コース,内分泌・代謝コース (Bachelor Course)
Subject of Study:
Nishisho, Toshihiko (0.2%) / Designated Associate Professor   [Detail]
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Academic Degree: 医学博士
Field of Study:
Lecture: 運動器コース (Bachelor Course), Orthopedic Surgery (Graduate School), Orthopedic Surgery Practice (Graduate School)
Subject of Study:
Hattori, Takefumi (0.2%) / Professor   [Detail]
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Academic Degree: 京都大学農学博士
Field of Study: Metabolic science for forest plants and microorganisms
Lecture: Undergraduate Work (Bachelor Course), International Advanced Technology and Science A (Graduate School), International Advanced Technology and Science B (Graduate School), Metabolic Science for Woody Plants and Forest Microorganisms (Bachelor Course), Advanced seminar in metabolism for forest plants and microorganisms (Graduate School), Forest biology (Graduate School), Forest Science (Bachelor Course), Practice for Agriscience A (Bachelor Course), Practice for Agriscience B (Bachelor Course), Practice for Agriscience C (Bachelor Course), Practice for Agriscience I (Bachelor Course), Practice for Agriscience II (Bachelor Course), Introduction to Agroscience (Bachelor Course), Field Practice for Agriculture, Forestry and Fisheries (Bachelor Course), Special Practice on Agrobioscience (Graduate School), Advanced Exercise on Agrobioscience (Graduate School), Advanced Research on Agrobioscience (Graduate School), Special Lecture on Agrobioscience (Graduate School), Research on Bioresource Science (Graduate School), Bioindustry C (Bachelor Course), Practice for Bioscience and Bioindustry (Bachelor Course), English for Bioscience and Bioindustry (Bachelor Course), Basic bioindustry (Bachelor Course), Reading Scientific Papers (Bachelor Course), Reading Scientific Papers Ⅰ (Bachelor Course), Reading Scientific Papers Ⅱ (Bachelor Course)
Subject of Study: Elucidation of carbon metabolism of wood-rotting fungi and ectomycorrhizal fungi, Development of utilization method for forest products, Biosynthesis and biodegradation of secodary metabolites in plants (wood-rotting fungi, ectomycorrhizal fungi, forest products, forest science, oxalic acid)
Mukai, Rie (0.2%) / Associate Professor   [Detail]
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Academic Degree: 博士(農学)
Field of Study: Food Science, Nutritional Chemistry, 機能性食品
Lecture: Introduction to Food Science Research (Bachelor Course), Undergraduate Work (Bachelor Course), Basic Food Chemistry (Bachelor Course), Special practice on functional food (Graduate School), Functional Food (Bachelor Course), Research on Bioresource Science (Graduate School), Bioindustry B (Bachelor Course), Practice for Bioscience and Bioindustry (Bachelor Course), English for Bioscience and Bioindustry (Bachelor Course), Reading Scientific Papers (Bachelor Course), Reading Scientific Papers Ⅰ (Bachelor Course), Reading Scientific Papers Ⅱ (Bachelor Course), Introduction to Food and Health (Bachelor Course), Food and Bioresource act (Bachelor Course), Food Chemistry (Bachelor Course), Food ScienceⅠ (Bachelor Course), Advanced Lecture on Functional Food (Graduate School), Special Practice on Food Bioscience (Graduate School), Advanced Exercise on Food Bioscience (Graduate School), Advanced Research on Food Bioscience (Graduate School), Special Lecture on Food Bioscience (Graduate School), Basic practice for food science (Bachelor Course), Practice for food science A (Bachelor Course), Practice for food science B (Bachelor Course), Practice for food science C (Bachelor Course), Exercise in food science Ⅰ (Bachelor Course), Exercise in food science Ⅱ (Bachelor Course), Introduction to Food Science (Bachelor Course)
Subject of Study: 食品に含まれるフラボノイドの生理機能の研究, 食品成分の体内動態と筋萎縮予防改善効果について, 植物性食品の健康増進作用
Yamazaki, Tetsuo (0.2%) / Professor   [Detail]
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Academic Degree: MD, PhD
Field of Study: Biochemistry
Lecture: immunology and related disease (Bachelor Course), Ethics and Human Studies in Healthcare (Bachelor Course), Applied Seminar on Medical Pharmacy (Graduate School), Special Lecture for Drug Safety Studies (Graduate School), Graduate School, Course Open Seminar (Graduate School), Microbiology (Bachelor Course), Seminar (Bachelor Course), Seminar 1 (Bachelor Course), Seminar 3 (Bachelor Course), Practice of Biochemistry (Bachelor Course), Seminar of Drug Development (Graduate School), Special Lecture for Clinical Physiology (Graduate School), Research Training in Clinical Pharmaceutical Sciences (Graduate School), Doctoral Thesis Research in Clinical Pharmaceutical Sciences (Graduate School), Research Training in Pharmaceutical Sciences I (Graduate School), Master's Thesis Research in Pharmaceutical Sciences (Graduate School)
Subject of Study: 遺伝性神経変性疾患
Takada, Atsushi (0.2%) / Professor   [Detail]
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Academic Degree: 博士(工学)
Field of Study: Communication Engineering
Lecture: Advanced Digital Communication Engineering (Graduate School), Presentation Method (D) (Graduate School), Communication Systems (Graduate School), Basic Theory of Electronic Communication (Bachelor Course), Ethics for Engineers and Scientists (Common Curriculum), Electrical Communication Laws (Bachelor Course), Interdisciplinary Seminar in Science and Technology (Graduate School), Research Approaches in Science and Technology D (Graduate School), Communication Systems (Bachelor Course), Applied Communication Engineering (Bachelor Course), Introduction of Electrorical Engineering (Bachelor Course), Graduate Research on Electrical and Electronic Engineering (Graduate School), Special Lectures on Electrical and Electronic Engineering (Bachelor Course), Electromagnetic Wave Engineering (Bachelor Course)
Subject of Study: Optical fiber transmission technology, Photonic network technology (optical fiber, optical transmission, optical amplification)
Katagiri, Toyomasa (0.2%) / Professor Emeritus   [Detail]
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Academic Degree: Ph.D.in Medical Science
Field of Study: 分子腫瘍学
Lecture: Genome Medicine (Graduate School), Practice on Genome Medicine (Graduate School), Introduction to Technical English (Bachelor Course), Molecular Medicine - Practice of Experiment and Clinical Research (Graduate School), Introduction to Biological Ethics (Graduate School), Laboratory Training (Bachelor Course)
Subject of Study: ヒトゲノム情報解析による癌関連遺伝子の同定・機能解析・癌化機構の解明および臨床応用可能な創薬研究
Tanaka, Tamotsu (0.2%) / Professor   [Detail]
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Academic Degree: 博士(薬学)
Field of Study: Lipid Biochemistry
Lecture: Genomic Drug Discovery (Graduate School), Introduction to Food Science Research (Bachelor Course), Molecular Pathophysiology (Bachelor Course), Undergraduate Work (Bachelor Course), International Advanced Technology and Science A (Graduate School), International Advanced Technology and Science B (Graduate School), Basic physiology (Bachelor Course), Basic Food Chemistry (Bachelor Course), History of life science (Common Curriculum), Research on Bioresource Science (Graduate School), Bioindustry B (Bachelor Course), Practice for Bioscience and Bioindustry (Bachelor Course), English for Bioscience and Bioindustry (Bachelor Course), Basic bioindustry (Bachelor Course), Clinical Nutrition (Bachelor Course), Research Approaches in Science and Technology B (Graduate School), Lecture on Lipid Biochemistry (Graduate School), Reading Scientific Papers (Bachelor Course), Reading Scientific Papers Ⅰ (Bachelor Course), Reading Scientific Papers Ⅱ (Bachelor Course), Introduction to Food and Health (Bachelor Course), Food and Bioresource act (Bachelor Course), Advanced Lecture on Food Evaluation (Graduate School), Special Practice on Food Bioscience (Graduate School), Advanced Exercise on Food Bioscience (Graduate School), Advanced Research on Food Bioscience (Graduate School), Special Lecture on Food Bioscience (Graduate School), Basic practice for food science (Bachelor Course), Practice for food science A (Bachelor Course), Practice for food science B (Bachelor Course), Practice for food science C (Bachelor Course), Exercise in food science Ⅰ (Bachelor Course), Exercise in food science Ⅱ (Bachelor Course), Introduction to Food Science (Bachelor Course)
Subject of Study: lipid mediator, lipid metabolism
Kawakami, Ryushi (0.2%) / Associate Professor   [Detail]
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Academic Degree: Ph.D
Field of Study: Enzyme Chemistry
Lecture: Working experience in Bioindustry (Bachelor Course), Introduction to Food Science Research (Bachelor Course), Undergraduate Work (Bachelor Course), Basic Food Chemistry (Bachelor Course), Research on Bioresource Science (Graduate School), Bioindustry B (Bachelor Course), Practice for Bioscience and Bioindustry (Bachelor Course), English for Bioscience and Bioindustry (Bachelor Course), Working experience in Bioindustry (Bachelor Course), Reading Scientific Papers (Bachelor Course), Reading Scientific Papers Ⅰ (Bachelor Course), Reading Scientific Papers Ⅱ (Bachelor Course), Genetic Engineering (Bachelor Course), Biotechnology of Genetic Resources (Bachelor Course), Enzymology (Bachelor Course), Advenced enzyme chemistry (Graduate School), Introduction to Food and Health (Bachelor Course), Special Practice on Food Bioscience (Graduate School), Advanced Exercise on Food Bioscience (Graduate School), Advanced Research on Food Bioscience (Graduate School), Special Lecture on Food Bioscience (Graduate School), Basic practice for food science (Bachelor Course), Practice for food science A (Bachelor Course), Practice for food science B (Bachelor Course), Practice for food science C (Bachelor Course), Exercise in food science Ⅰ (Bachelor Course), Exercise in food science Ⅱ (Bachelor Course), Introduction to Food Science (Bachelor Course)
Subject of Study: 極限環境微生物酵素の機能・構造・応用 (超好熱アーキア, アミノ酸脱水素酵素, アミノ酸ラセマーゼ, タンパク質結晶化, X線結晶構造解析)
Miyawaki, Katsuyuki (0.2%) / Associate Professor   [Detail]
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Academic Degree: 工学博士
Field of Study: Molecular Biology
Lecture: Working experience in Bioindustry (Bachelor Course), Undergraduate Work (Bachelor Course), Space Nutrition/Medicine (Graduate School), Practice for Agriscience A (Bachelor Course), Practice for Agriscience B (Bachelor Course), Practice for Agriscience C (Bachelor Course), Practice for Agriscience I (Bachelor Course), Practice for Agriscience II (Bachelor Course), Introduction to Agroscience (Bachelor Course), Field Practice for Agriculture, Forestry and Fisheries (Bachelor Course), Introduction to Bio-production Science (Bachelor Course), Advanced Exercise on Agrobioscience (Graduate School), Advanced Research on Agrobioscience (Graduate School), Research on Bioresource Science (Graduate School), Bioindustry C (Bachelor Course), Practice for Bioscience and Bioindustry (Bachelor Course), English for Bioscience and Bioindustry (Bachelor Course), Special studies of Advanced Production System Engineering (Graduate School), Introduction to Field Science for Production (Bachelor Course), Agro-Environmental Control Systems (Bachelor Course), Working experience in Bioindustry (Bachelor Course), Reading Scientific Papers (Bachelor Course), Reading Scientific Papers Ⅰ (Bachelor Course), Reading Scientific Papers Ⅱ (Bachelor Course), Basic Agroscience I (Bachelor Course)
Subject of Study: development and evolution in insects (RNA interference, segmentation, cricket)
Shirai, Akihiro (0.2%) / Associate Professor   [Detail]
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Academic Degree: 博士(工学)
Field of Study: Organic Chemistry, Microbiology
Lecture: Undergraduate Work (Bachelor Course), Space Nutrition/Medicine (Graduate School), Molecular Microbiology (Graduate School), Microbiology (Bachelor Course), Experiments of Microbiology (Bachelor Course), Advanced Microbiological Engineering (Graduate School), Training of Bioscience Research (Bachelor Course), Introduction to Bioengineering (Bachelor Course), Practice for Bioscience Research (Bachelor Course), Exercise of Applied Biological Science 2 (Bachelor Course), Advanced Exercise on Applied Life Science (Graduate School), Advanced Research on Applied Life Science (Graduate School), Research on Bioresource Science (Graduate School), Bioindustry A (Bachelor Course), Practice for Bioscience and Bioindustry (Bachelor Course), Practices for Fermentation Physiology (Bachelor Course), Reading Scientific Papers (Bachelor Course), Reading Scientific Papers Ⅰ (Bachelor Course), Reading Scientific Papers Ⅱ (Bachelor Course)
Subject of Study: 環境調和型微生物制御剤の開発に関する研究
Kinugawa, Satoshi (0.2%) / Professor   [Detail]
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Academic Degree: 博士(文学)
Field of Study: Medieval Japanese History
Lecture: History of Global Cultural Exchanges (Bachelor Course), Course Introduction (Bachelor Course), 二年生以上向けオリエンテーション(総合科学実践講義・総合科学実践プロジェクトガイダンス) (Bachelor Course), Senior Thesis Studies (Bachelor Course), 卒業論文・卒業制作発表会 (Bachelor Course), Museum Internship (Bachelor Course), Museum Education Theory (Bachelor Course), Overview of Museology (Museum Studies) (Bachelor Course), Conservation of Cultural Properties in Museums (Bachelor Course), Museum Materials Theory (Bachelor Course), Ancient and Medieval Japanese History (Common Curriculum), Introduction to the Regional Design Course (Bachelor Course), Regional Design Course Seminar Ⅰ (Bachelor Course), Regional Design Course Seminar Ⅱ (Bachelor Course), Research Projects for Regional Development (Graduate School), 地域創成プロジェクト研究合同発表会 (Graduate School), 地域創成専攻オリエンテーション (Graduate School), Advanced Exercise on Regional Development (Graduate School), 地域創生コースガイダンス (Bachelor Course), Community and Regional Studies Course Seminar I (Bachelor Course), Community and Regional Studies Course Seminar II (Bachelor Course), Ancient Japanese History (Common Curriculum), Fundamental Studies in Japanese History I (Bachelor Course), Fundamental Studies in Japanese History II (Bachelor Course), Fundamental Studies in Japanese History III (Bachelor Course), Fundamental Studies in Japanese History IV (Bachelor Course), Japanese History Studies I (Bachelor Course), Japanese History Studies II (Bachelor Course), Advanced Lecture on Japanese History and Culture (Graduate School), Integrated Arts and Sciences Practical Project H (Community and Cultural Practicum) (Bachelor Course), Integrated Arts and Sciences Practical Course E (Perspectives on Regional Revitalization) (Bachelor Course)
Subject of Study: 中世社会と仏教について (history, 悪僧, 呪術, 大衆)
(Tokumura, Akira) (0.2%) / Professor Emeritus   [Detail]
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Academic Degree: Ph.D
Field of Study: Lipid Biochemistry
Subject of Study: Study on physiologicaqlly active phospholipids, Pathophysiological role of oxidized phospholipids (lysophospholipid, lysophosphatidic acid, atherosclerosis, platelet-activating factor, oxidized lipid)
Saito, Takahito (0.2%) / Professor   [Detail]
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Academic Degree: Doctor of Science
Field of Study: Solid State Physics
Lecture: Handicrafts and Social Communications (Introduction to Science) (Common Curriculum), Active learning for environmental issues in Tokushima (Common Curriculum), Graduation Work (Bachelor Course), Global Environment and Sustainable Society (Common Curriculum), General Physics (Common Curriculum), General Physics 1 (Common Curriculum), General Physics 2 (Common Curriculum), Laboratory Physics (Common Curriculum), Introduction to military research for world peace (Common Curriculum), Seminar on Natural Sciences (Bachelor Course), Technical English Fundamentals 2 (Bachelor Course), Advanced Lecutre of Physical Property Measurement (Graduate School), Physics (Common Curriculum), Laboratory for Physical Science 1 (Bachelor Course), Laboratory for Physical Science 2 (Bachelor Course), Introduction to Physical Science (Bachelor Course), Introductory Laboratory for Physical Science (Bachelor Course), Interdisciplinary Seminar in Science and Technology (Graduate School), Active learning for globalization by cross-cultural communications (Common Curriculum), What should we learn in the exchange program with foreign countries (Common Curriculum), Graduate Research on Natural Sciences (Graduate School), Graduate Seminar on Natural Sciences (Graduate School), Reading Scientific Papers (Bachelor Course)
Subject of Study: NMR Study in Superconductor (superconductor, nuclear magnetic resonance)
(Takeda, Yoshio) (0.2%) / Professor Emeritus   [Detail]
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Academic Degree: Dr. of Pharmaceutical sciences
Field of Study: Natural Products Chemistry
Subject of Study: Isolation, structure elucidatiion and biosynthesis of biologically active natural products (natural medicine, traditional medicine, biologically active substance, structure elucidation)
Ishimaru, Naozumi (0.2%) / Professor   [Detail]
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Academic Degree: Ph.D.
Field of Study: Pathology, Immunology
Lecture: Genomic Drug Discovery (Graduate School), Oral Environmental Health (Graduate School), Basic Practice of Oral Health Science (Bachelor Course), Oral Molecular Pathology (Graduate School), Oral Molecular Pathology Seminar (Graduate School), Oral Pathology (Bachelor Course), Leading seminar on practical oral science (Graduate School), Basic Practice of Physiology, Biochemistry, Pathology, Pharmacology (Bachelor Course), Practice in Physiology (Bachelor Course), Pathology (Bachelor Course), Pathology・Oral Pathology (Bachelor Course), Pathology (Bachelor Course), Practice in Basic Sciences (Bachelor Course), Overview Dentistry 5 (Bachelor Course), Introduction to How to Write Up Scientific Manuscript in English (Graduate School), Experiment and practical exercise in intractable therapeufic regulation for oral tumors (Graduate School)
Subject of Study: Molecular mechanism of autoimmune diseases (autoimmune, T cell activation, NF-kB, sex hormone, Sjögren's syndrome)
Ozaki, Kazumi (0.2%) / Professor   [Detail]
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Academic Degree: Ph.D.
Field of Study: Operative Dentistry, Periodontology
Lecture: Team Approach for Dental Treatment in health and welfare (Bachelor Course), チーム歯科医療学(3年生Manaba用) (Bachelor Course), Conservative Dentistry (Bachelor Course), 保存系歯科学(3年生Manaba用) (Bachelor Course), Graduation Thesis (Bachelor Course), 卒業研究(4年生) (Bachelor Course), Advanced Lecture for Oral Health Science (Graduate School), The Clinical Associated Practice of Oral Health Sciences (Graduate School), Research Thesis of Oral Health Science (Graduate School), Special Practice for Oral Health Care Promotion (Graduate School), Special Research for Oral Health Care Promotion (Graduate School), Oral health promotion, nutrition guidance and social service for the elderly (Graduate School), Oral Physiology (Bachelor Course), Basic Practice of Preventive Oral Health Care Science (Bachelor Course), Early Clinical Training (Bachelor Course), Oral and Maxillofacial Radiology (Bachelor Course), Outline of Dental Hygienist (Bachelor Course), Basic Practice for Dental Assisting Techniques and PreventiveOralHealthCareScience Ⅰ (Bachelor Course), Basic Practice for Dental Assisting Techniques and PreventiveOralHealthCareScience Ⅱ (Bachelor Course), Dental Assisting Program (Bachelor Course), 歯科診療補助論(3年生Manaba用) (Bachelor Course), Pediatric Dentistry & Orthodontics (Bachelor Course), Anatomy (Bachelor Course), Lecture for Oral Functional Management for the Disabled or the Elderly (Graduate School), Practice for Oral Functional Management for the Disabled or the Elderly (Graduate School)
Subject of Study: 象牙質齲蝕の発症機構に関する研究 (Streptococcus mutans, 齲蝕原性, 菌体内多糖)
Akamatsu, Tetsuya (0.2%) / Associate Professor   [Detail]
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Academic Degree: Doctor (Engineering)
Field of Study: Biochemistry, Cell Physiology, Molecular Cell Biology, Developmental Biology
Lecture: Introduction to Food Science Research (Bachelor Course), Undergraduate Work (Bachelor Course), Taste Science (Bachelor Course), Basic physiology (Bachelor Course), Basic Food Chemistry (Bachelor Course), Nutritional and Oral Physiology (Bachelor Course), nutritional physiology (Bachelor Course), Advanced Biological Function (Graduate School), Research on Bioresource Science (Graduate School), Bioindustry B (Bachelor Course), Practice for Bioscience and Bioindustry (Bachelor Course), English for Bioscience and Bioindustry (Bachelor Course), Reading Scientific Papers (Bachelor Course), Reading Scientific Papers Ⅰ (Bachelor Course), Reading Scientific Papers Ⅱ (Bachelor Course), Introduction to Food and Health (Bachelor Course), Special Practice on Food Bioscience (Graduate School), Advanced Exercise on Food Bioscience (Graduate School), Advanced Research on Food Bioscience (Graduate School), Special Lecture on Food Bioscience (Graduate School), Basic practice for food science (Bachelor Course), Practice for food science A (Bachelor Course), Practice for food science B (Bachelor Course), Practice for food science C (Bachelor Course), Exercise in food science Ⅰ (Bachelor Course), Exercise in food science Ⅱ (Bachelor Course), Introduction to Food Science (Bachelor Course)
Subject of Study: Studies on Water Channel, Aquaporin, Studies on Processing Protease, Studies on Oral Tissue Development (Aquaporin, Water Channel, processing protease, proprotein convertase, Oral Tissue, development)
Takahashi, Akira (0.2%) / Professor   [Detail]
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Academic Degree: 博士(医学)
Field of Study: Nutrition, Physiology, Bacterial Infectious Diseases
Lecture: Experiments in Preventive Environment and Nutrition (Graduate School), Public health exercise (Bachelor Course), Medical Nutrition (Graduate School), Medical Nutrition (Graduate School), Medical Nutrition (Graduate School), Medical Nutrition (Graduate School), Introductory Exercises in International Food Safety (Graduate School), Space Nutrition/Medicine (Graduate School), Microbiology (Bachelor Course), Microbiology Exercise (Bachelor Course), Nutrition and Microbial infection (Graduate School), Nutrition Counseling (Bachelor Course), Nutrition Education 1 (Bachelor Course), Practice in Nutritional Education (Bachelor Course), Nutrition English (Bachelor Course), Seminar on Environmental Preventive Health (Graduate School), Experiment on Environmental Preventive Health (Graduate School), Environmental Nutrition Health (Graduate School), Introduction of Clinical Nutrition (Graduate School), Food hygiene (Bachelor Course), Food Hygiene Exercise (Bachelor Course)
Subject of Study: 腸管細菌感染症による消化,吸収機構の変化と解析に関する研究 (イオンチャネル, 腸管細菌感染, 消化, 吸収)
Tsuchiya, Koichiro (0.2%) / Professor   [Detail]
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Academic Degree: Doctor of Philosophy (Medicine)
Field of Study: Clinical Pharmacology
Lecture: Special Lecture for Oncology Pharmacist (Graduate School), Anticancer drugs (Graduate School), Introduction of advanced medical care (Bachelor Course), Advanced Clinical Pharmacy (Bachelor Course), Introduction of advanced clinical research (Bachelor Course), Ethics and Human Studies in Healthcare (Bachelor Course), Simulated experience of medical practice (Bachelor Course), Advanced Interprofessional Education (Bachelor Course), Pharmacy Practice - Hospital Pharmacy (Bachelor Course), Pharmacy Practice - Community Pharmacy (Bachelor Course), Applied Seminar on Medical Pharmacy (Graduate School), Special Lecture for Drug Safety Studies (Graduate School), Special Lecture for Drug Development (Graduate School), Introduction of community healthcare (Bachelor Course), Pharmacy Practice - Pretraining (Bachelor Course), Graduate School, Course Open Seminar (Graduate School), Seminar (Bachelor Course), Seminar 1 (Bachelor Course), Seminar 2 (Bachelor Course), Seminar 3 (Bachelor Course), Practice of Biochemistry (Bachelor Course), Seminar of Drug Development (Graduate School), Pharmacology (Graduate School), Research Training in Clinical Pharmaceutical Sciences (Graduate School), Doctoral Thesis Research in Clinical Pharmaceutical Sciences (Graduate School), Pharmacology and Pharmacotherapeutics 2 (Bachelor Course), Pharmacology and Pharmacotherapeutics 4 (Bachelor Course), Pharmacology and Pharmacotherapeutics 5 (Bachelor Course), Pharmacology and Pharmacotherapeutics 5 (Bachelor Course), Introduction to Drug Therapy Management (Bachelor Course), 薬理学 (Bachelor Course), Research Training in Pharmaceutical Sciences I (Graduate School), Master's Thesis Research in Pharmaceutical Sciences (Graduate School), Special Lecture for Multidisciplinary Pharmaceutical Therapy (Graduate School)
Subject of Study: Detection of ROS and RNS in in vivo (reactive oxygen species, reactive nitrogen species, electron paramagnetic resonance)
Mori, Kenji (0.2%) / Professor   [Detail]
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Academic Degree: 博士(医学)
Field of Study: Medicine
Lecture: Seminar on COCORO health science (Graduate School), Lecture on COCORO health science (1) (Graduate School), Structure, Function, and Diseases of the Human Body (Bachelor Course), Research on Health Sciences (Graduate School), Immunology Ⅰ(Clinical Immunology) (Bachelor Course), Mental health care in children (Bachelor Course), Clinical Practice in Pediatric Nursing (Bachelor Course), Research for Medicine of Health Care (Graduate School), Health Science and Medicine (Graduate School), Health Science and Medicine (Graduate School), Diseases and Disorders II(Infectious disease, cardiovascular disease, gynecological disease) (Bachelor Course), Diseases and Disorders IⅤ(Gastrointestinal disorders, Hematological disorders, Metabolic disorders, Endocrine disorders) (Bachelor Course), Diseases and Disorders ⅤII(Pediatrics) (Bachelor Course), Pathophysiology (Graduate School), Nursing research 2 (Bachelor Course), Comprehensive Clinical Practices (Bachelor Course), Brains and neurology evaluation methodology (Graduate School), Outline of Clinical Medicine (Bachelor Course), Clinical Pathology (Bachelor Course), Introduction to How to Write Up Scientific Manuscript in English (Graduate School), Anatomy and Physiology II(Circulatory organs, Blood, Kidney) (Bachelor Course), Anatomy and Physiology IV(Bone, Muscle, Immunity, Reproduction, Aging) (Bachelor Course)
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(Kanayama, Hiro-omi) (0.2%) / Professor Emeritus   [Detail]
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Academic Degree: 医学博士
Field of Study: Medicine
Subject of Study:
Sairyo, Koichi (0.2%) / Professor   [Detail]
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Academic Degree: Ph.D.in Medical Science
Field of Study: Life sciences [Orthopedics]
Lecture: Health assessment (Graduate School), General introduction to medicine (Common Curriculum), Medical English (Bachelor Course), Pathologic Medicine for Cutaneo-Motor System - Practice of Experiment and Clinical Research (Graduate School), Orthopedics (Bachelor Course), Pathophysiology (Graduate School), Musculoskeletal Course (Bachelor Course), Orthopedic Surgery (Graduate School), Orthopedic Surgery Practice (Graduate School)
Subject of Study:
(Monden, Yasumasa) (0.2%) / Professor Emeritus   [Detail]
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Academic Degree:
Field of Study:
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(Tsuji, Akihiko) (0.2%) / Professor Emeritus   [Detail]
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Academic Degree: Ph.D.
Field of Study: Biochemistry, Enzyme Chemistry
Subject of Study: Molecular basis of regulatory mechanism for cell growth and differentiation by proprotein convertases, Structure and function of plant proteases, Development of animal cellulases by protein engineering (protease, プロセシング, 翻訳後修飾, 血清タンパク, 酵素補充療法)
(Matsuda, Yoshiko) (0.2%) / Professor Emeritus   [Detail]
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Academic Degree: 医学博士
Field of Study: Biochemistry
Subject of Study: プロセシングプロテアーゼの構造と生理機能, ペプチドホルモンの生合成調節機構, 血清タンパクの合成と分泌 (enzyme, protease, gene, peptide hormone, nerves)
(Ohshima, Toshihisa) (0.2%) / Professor Emeritus   [Detail]
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Academic Degree: 農学博士
Field of Study: Enzyme Chemistry, Enzyme Engineering, Genetics Engineering
Subject of Study: ゲノム情報に基づく超好熱菌酵素の構造と機能解析, 特異環境微生物の環境適応の分子機構の解明と生物工学的応用, アミノ酸代謝関連酵素の遺伝子工学的機能開発, 酵素の機能創製 (超好熱菌, 低温菌, 特異環境微生物, 酵素の機能デザイン, 酵素の応用)
Moriga, Toshihiro (0.2%) / Professor   [Detail]
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Academic Degree: Dr., Sci.
Field of Study: Inorganic Materials Chemistry
Lecture: Introduction to STEM (Bachelor Course), STEM Practice (Bachelor Course), Presentation Method (D) (Graduate School), Advanced Environmental Technology on Chemistry (Graduate School), Basic Inorganic Chemistry (Bachelor Course), Industrial Chemistry (Bachelor Course), Physical Properties of Materials (Bachelor Course), Advanced Materials Science (Graduate School), Inorganic Chemistry (Bachelor Course), Research Approaches in Science and Technology B (Graduate School), Surface Science and Technology (Graduate School), Reading Scientific Papers (Bachelor Course)
Subject of Study: Research and development of novel transparent conducting oxides, Synthesis and structural analysis of metal oxynitrides, Research and Development of materials containing rare-earth metal oxides, Structural chemistry on combustion catalysts, Basic research on electrode materials for lithium ion secondary battery (transparent conducting oxides, metal oxynitrides, Phosphors, superionic conductors, X-ray diffractometry, X-ray spectroscopy)